How Many Calories in Veal, variety meats and by-products, lungs, raw

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Nutrition Facts

Serving Size:

1 oz (28.35g)

Calories:

25.515

Total Fat:

0.652 g

Saturated Fat:

0.224 g

Monounsaturated Fat:

0.167 g

Polyunsaturated Fat:

0.088 g

Cholesterol:

64.922 mg

Sodium:

30.618 mg

Total Carbohydrate:

0 g

Dietary Fiber:

0 g

Protein:

4.621 g

Vitamin A:

0 IU

Vitamin C:

11.057 mg

Calcium:

1.985 mg

Iron:

1.483 mg

Ash:

0.312 g

Water:

22.822 g

Magnesium, Mg:

3.402 mg

Phosphorus, P:

81.648 mg

Potassium, K:

77.679 mg

Zinc, Zn:

0.329 mg

Copper, Cu:

0.068 mg

Manganese, Mn:

0.005 mg

Selenium, Se:

4.876 mcg

Retinol:

0 mcg

Vitamin A, RAE:

0 mcg_RAE

Thiamin:

0.013 mg

Riboflavin:

0.065 mg

Niacin:

1.141 mg

Vitamin B-6:

0.031 mg

Folate, total:

3.119 mcg

Vitamin B-12:

1.086 mcg

Folic acid:

0 mcg

Folate, food:

3.119 mcg

Folate, DFE:

3.119 mcg_DFE

Tryptophan:

0.037 g

Threonine:

0.172 g

Isoleucine:

0.192 g

Leucine:

0.264 g

Lysine:

0.342 g

Methionine:

0.073 g

Cystine:

0.039 g

Phenylalanine:

0.164 g

Tyrosine:

0.098 g

Valine:

0.197 g

Here you will find how many calories are in Veal, variety meats and by-products, lungs, raw along with other nutrition facts such as protein, carbs, fat and much more.

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However, for the most accurate nutritional information possible, weigh your exact serving on a digital food scale to find out its exact weight (in either grams or ounces). Then, enter that amount in as the serving size.

This option will ensure that the nutrition facts shown are 100% accurate for your specific amount of Veal, variety meats and by-products, lungs, raw.