How Many Calories in Veal, variety meats and by-products, brain, raw

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Nutrition Facts
Serving Size:
1 oz (28.35g)
Calories:
33.453
Total Fat:
2.328 g
Saturated Fat:
0.541 g
Monounsaturated Fat:
0.465 g
Polyunsaturated Fat:
0.269 g
Cholesterol:
450.765 mg
Sodium:
36.005 mg
Total Carbohydrate:
0 g
Dietary Fiber:
0 g
Protein:
2.926 g
Vitamin A:
0 IU
Vitamin C:
3.969 mg
Calcium:
2.835 mg
Iron:
0.604 mg
Ash:
0.386 g
Water:
22.618 g
Magnesium, Mg:
3.969 mg
Phosphorus, P:
77.679 mg
Potassium, K:
89.303 mg
Zinc, Zn:
0.315 mg
Copper, Cu:
0.062 mg
Manganese, Mn:
0.01 mg
Selenium, Se:
2.835 mcg
Retinol:
0 mcg
Vitamin A, RAE:
0 mcg_RAE
Thiamin:
0.037 mg
Riboflavin:
0.074 mg
Niacin:
1.219 mg
Pantothenic acid:
0.771 mg
Vitamin B-6:
0.079 mg
Folate, total:
0.851 mcg
Vitamin B-12:
3.459 mcg
Folic acid:
0 mcg
Folate, food:
0.851 mcg
Folate, DFE:
0.851 mcg_DFE
Tryptophan:
0.029 g
Threonine:
0.145 g
Isoleucine:
0.119 g
Leucine:
0.226 g
Lysine:
0.181 g
Methionine:
0.064 g
Cystine:
0.031 g
Phenylalanine:
0.154 g
Tyrosine:
0.113 g
Valine:
0.139 g
Arginine:
0.16 g
Histidine:
0.073 g
Alanine:
0.151 g
Aspartic acid:
0.248 g
Glutamic acid:
0.35 g
Glycine:
0.128 g
Proline:
0.121 g
Serine:
0.15 g
18:1 undifferentiated:
0.371 g
18:2 undifferentiated:
0.006 g

Here you will find how many calories are in Veal, variety meats and by-products, brain, raw along with other nutrition facts such as protein, carbs, fat and much more.

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This option will ensure that the nutrition facts shown are 100% accurate for your specific amount of Veal, variety meats and by-products, brain, raw.

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