How Many Calories in Turkey, young tom, dark meat, meat only, cooked, roasted
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Nutrition Facts
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Serving Size: 1 cup, chopped or diced (140g)
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Calories: 259
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Total Fat: 9.772 g
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Saturated Fat: 3.276 g
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Monounsaturated Fat: 2.212 g
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Polyunsaturated Fat: 2.926 g
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Cholesterol: 123.2 mg
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Sodium: 114.8 mg
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Total Carbohydrate: 0 g
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Dietary Fiber: 0 g
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Protein: 40.152 g
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Vitamin A: 0 IU
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Vitamin C: 0 mg
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Calcium: 49 mg
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Iron: 3.262 mg
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Ash: 1.414 g
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Water: 88.298 g
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Magnesium, Mg: 32.2 mg
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Phosphorus, P: 287 mg
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Potassium, K: 410.2 mg
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Zinc, Zn: 6.384 mg
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Copper, Cu: 0.23 mg
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Manganese, Mn: 0.031 mg
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Selenium, Se: 57.26 mcg
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Retinol: 0 mcg
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Vitamin A, RAE: 0 mcg_RAE
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Thiamin: 0.095 mg
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Riboflavin: 0.365 mg
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Niacin: 4.988 mg
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Pantothenic acid: 1.855 mg
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Vitamin B-6: 0.518 mg
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Folate, total: 14 mcg
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Vitamin B-12: 0.532 mcg
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Folic acid: 0 mcg
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Folate, food: 14 mcg
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Folate, DFE: 14 mcg_DFE
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Tryptophan: 0.456 g
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Threonine: 1.786 g
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Isoleucine: 2.087 g
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Leucine: 3.199 g
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Lysine: 3.784 g
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Methionine: 1.163 g
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Cystine: 0.417 g
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Phenylalanine: 1.593 g
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Tyrosine: 1.586 g
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Valine: 2.134 g
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Arginine: 2.801 g
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Histidine: 1.253 g
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Alanine: 2.486 g
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Aspartic acid: 3.9 g
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Glutamic acid: 6.553 g
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Glycine: 1.992 g
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Proline: 1.67 g
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Serine: 1.786 g
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10:0: 0 g
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12:0: 0.028 g
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14:0: 0.056 g
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16:0: 1.736 g
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18:0: 0.98 g
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18:1 undifferentiated: 1.834 g
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18:2 undifferentiated: 2.366 g
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18:3 undifferentiated: 0.084 g
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20:4 undifferentiated: 0.35 g
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22:6 n-3: 0.07 g
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16:1 undifferentiated: 0.322 g
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20:1: 0.042 g
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20:5 n-3: 0 g
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22:1 undifferentiated: 0.028 g
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22:5 n-3: 0.056 g
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Here you will find how many calories are in Turkey, young tom, dark meat, meat only, cooked, roasted along with other nutrition facts such as protein, carbs, fat and much more.
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This option will ensure that the nutrition facts shown are 100% accurate for your specific amount of Turkey, young tom, dark meat, meat only, cooked, roasted.


