Calories in Turkey, young hen, dark meat, meat and skin, cooked, roasted - Full Nutrition Facts

Sign Up. It's FREE!

Did you know you can set up a free account with a Calorie Counter and keep a daily diet log? Just sign up here.

Already have an account? Log in here.

Nutrition Facts

Serving Size:

unit (yield from 1 lb ready-to-cook turkey) (106g)

Calories:

245.92

Total Fat:

13.547 g

Saturated Fat:

4.092 g

Monounsaturated Fat:

4.304 g

Polyunsaturated Fat:

3.625 g

Cholesterol:

89.04 mg

Sodium:

76.32 mg

Total Carbohydrate:

0 g

Dietary Fiber:

0 g

Protein:

29.012 g

Vitamin A:

0 IU

Vitamin C:

0 mg

Calcium:

32.86 mg

Iron:

2.417 mg

Ash:

1.039 g

Water:

63.187 g

Magnesium, Mg:

24.38 mg

Phosphorus, P:

207.76 mg

Potassium, K:

292.56 mg

Zinc, Zn:

4.346 mg

Copper, Cu:

0.147 mg

Manganese, Mn:

0.024 mg

Selenium, Se:

39.432 mcg

Retinol:

0 mcg

Vitamin A, RAE:

0 mcg_RAE

Thiamin:

0.058 mg

Riboflavin:

0.236 mg

Niacin:

3.879 mg

Pantothenic acid:

1.184 mg

Vitamin B-6:

0.329 mg

Folate, total:

8.48 mcg

Vitamin B-12:

0.36 mcg

Folic acid:

0 mcg

Folate, food:

8.48 mcg

Folate, DFE:

8.48 mcg_DFE

Tryptophan:

0.321 g

Threonine:

1.268 g

Isoleucine:

1.458 g

Leucine:

2.258 g

Lysine:

2.645 g

Methionine:

0.817 g

Cystine:

0.318 g

Phenylalanine:

1.136 g

Tyrosine:

1.103 g

Valine:

1.513 g

Arginine:

2.043 g

Histidine:

0.875 g

Alanine:

1.845 g

Aspartic acid:

2.797 g

Glutamic acid:

4.634 g

Glycine:

1.721 g

Proline:

1.34 g

Serine:

1.28 g

10:0:

0 g

12:0:

0.021 g

14:0:

0.095 g

16:0:

2.47 g

18:0:

1.049 g

18:1 undifferentiated:

3.498 g

18:2 undifferentiated:

3.063 g

18:3 undifferentiated:

0.159 g

20:4 undifferentiated:

0.276 g

22:6 n-3:

0.053 g

16:1 undifferentiated:

0.7 g

20:1:

0.032 g

20:5 n-3:

0 g

22:1 undifferentiated:

0.021 g

22:5 n-3:

0.042 g

Here you will find the full nutrition facts for Turkey, young hen, dark meat, meat and skin, cooked, roasted including calories, protein, carbs, fat and much more.

To make sure you are viewing the most accurate nutrition information possible, select a serving size that best represents the actual amount that you are eating. To do this, a Calorie Counter gives you two options.

The first option is to select the predetermined serving size from the drop-down menu that you feel is the closest to your amount.

However, for the most accurate nutritional information possible, weigh your exact serving on a digital food scale to find out its exact weight (in either grams or ounces). Then, enter that amount in as the serving size.

This option will ensure that the nutrition facts shown are 100% accurate for your specific amount of Turkey, young hen, dark meat, meat and skin, cooked, roasted.