Calories in Turkey sausage, reduced fat, brown and serve, cooked (include BUTTERBALL breakfast links turkey sausage) - Full Nutrition Facts

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Nutrition Facts

Serving Size:

cup (128g)

Calories:

256

Total Fat:

13.184 g

Saturated Fat:

3.675 g

Monounsaturated Fat:

4.961 g

Polyunsaturated Fat:

3.252 g

Cholesterol:

74.24 mg

Sodium:

789.76 mg

Total Carbohydrate:

13.786 g

Dietary Fiber:

0.384 g

Sugars:

0 g

Protein:

21.76 g

Vitamin A:

10.24 IU

Vitamin C:

0 mg

Calcium:

39.68 mg

Iron:

2.304 mg

Ash:

2.803 g

Sucrose:

0 g

Glucose (dextrose):

0 g

Fructose:

0 g

Lactose:

0 g

Maltose:

0 g

Alcohol, ethyl:

0 g

Water:

76.275 g

Caffeine:

0 mg

Theobromine:

0 mg

Magnesium, Mg:

26.88 mg

Phosphorus, P:

209.92 mg

Potassium, K:

264.96 mg

Zinc, Zn:

2.957 mg

Copper, Cu:

0.191 mg

Manganese, Mn:

0.283 mg

Selenium, Se:

26.624 mcg

Retinol:

2.56 mcg

Vitamin A, RAE:

2.56 mcg_RAE

Carotene, beta:

0 mcg

Carotene, alpha:

0 mcg

Vitamin E (alpha-tocopherol):

0 mg

Vitamin D:

0 IU

Cryptoxanthin, beta:

0 mcg

Lycopene:

0 mcg

Lutein + zeaxanthin:

0 mcg

Thiamin:

0.084 mg

Riboflavin:

0.193 mg

Niacin:

2.735 mg

Pantothenic acid:

0.924 mg

Vitamin B-6:

0.3 mg

Folate, total:

29.44 mcg

Vitamin B-12:

0.358 mcg

Choline, total:

117.888 mg

Vitamin K (phylloquinone):

0 mcg

Folic acid:

0 mcg

Folate, food:

29.44 mcg

Folate, DFE:

29.44 mcg_DFE

Betaine:

6.272 mg

Tryptophan:

0.247 g

Threonine:

0.932 g

Isoleucine:

1.061 g

Leucine:

1.682 g

Lysine:

1.839 g

Methionine:

0.547 g

Cystine:

0.265 g

Phenylalanine:

0.904 g

Tyrosine:

0.804 g

Valine:

1.119 g

Arginine:

1.58 g

Histidine:

0.625 g

Alanine:

1.354 g

Aspartic acid:

2.188 g

Glutamic acid:

3.579 g

Glycine:

1.434 g

Proline:

1.132 g

Serine:

1.004 g

Vitamin E, added:

0 mg

Vitamin B-12, added:

0 mcg

4:0:

0 g

6:0:

0 g

8:0:

0 g

10:0:

0 g

12:0:

0.01 g

14:0:

0.1 g

16:0:

2.44 g

18:0:

0.823 g

20:0:

0 g

18:1 undifferentiated:

4.008 g

18:2 undifferentiated:

2.851 g

18:3 undifferentiated:

0.182 g

20:4 undifferentiated:

0.141 g

22:6 n-3:

0.031 g

22:0:

0 g

14:1:

0 g

16:1 undifferentiated:

0.842 g

18:4:

0 g

20:1:

0.01 g

20:5 n-3:

0 g

22:1 undifferentiated:

0.01 g

22:5 n-3:

0.02 g

Phytosterols:

0 mg

15:0:

0 g

17:0:

0 g

24:0:

0 g

Here you will find the full nutrition facts for Turkey sausage, reduced fat, brown and serve, cooked (include BUTTERBALL breakfast links turkey sausage) including calories, protein, carbs, fat and much more.

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