How many calories are there in Turkey, pork, and beef sausage, low fat, smoked?

Here you will find the full nutrition facts for Turkey, pork, and beef sausage, low fat, smoked including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 lb 16 oz (453.6g)

  • Calories 458.587
  • Total Fat 11.34 g
    • Saturated Fat 3.856 g
    • Trans Fat 0
    • Monounsaturated Fat 4.654 g
    • Polyunsaturated Fat 1.492 g
  • Cholesterol 95.256 mg
  • Sodium 3610.656 mg
  • Total Carbohydrate 52.345 g
    • Dietary Fiber 2.722 g
    • Sugars 0 g
  • Protein 36.288 g
  • Ash 7.53 g
  • Alcohol, ethyl 0 g
  • Water 346.097 g
  • Caffeine 0 mg
  • Theobromine 0 mg
  • Calcium, Ca 45.36 mg
  • Iron, Fe 9.979 mg
  • Magnesium, Mg 72.576 mg
  • Phosphorus, P 335.664 mg
  • Potassium, K 1102.248 mg
  • Zinc, Zn 5.443 mg
  • Copper, Cu 0.608 mg
  • Selenium, Se 111.586 µg
  • Vitamin A, IU 0 IU
  • Retinol 0 µg
  • Vitamin A, RAE 0 µg
  • Carotene, beta 0 µg
  • Carotene, alpha 0 µg
  • Vitamin E (alpha-tocopherol) 0.408 mg
  • Vitamin D 13.608 IU
  • Vitamin D (D2 + D3) 0.454 µg
  • Cryptoxanthin, beta 0 µg
  • Lycopene 0 µg
  • Lutein + zeaxanthin 0 µg
  • Vitamin C, total ascorbic acid 8.618 mg
  • Thiamin 0.59 mg
  • Riboflavin 0.363 mg
  • Niacin 7.031 mg
  • Pantothenic acid 0.748 mg
  • Vitamin B-6 0.454 mg
  • Folate, total 27.216 µg
  • Vitamin B-12 1.27 µg
  • Choline, total 267.624 mg
  • Vitamin K (phylloquinone) 0 µg
  • Folic acid 0 µg
  • Folate, food 27.216 µg
  • Folate, DFE 27.216 µg
  • Betaine 23.587 mg
  • Vitamin E, added 0 mg
  • Vitamin B-12, added 0 µg
  • 4:0 0 g
  • 6:0 0 g
  • 8:0 0 g
  • 10:0 0.005 g
  • 12:0 0.014 g
  • 14:0 0.168 g
  • 16:0 2.449 g
  • 18:0 1.22 g
  • 18:1 undifferentiated 4.146 g
  • 18:2 undifferentiated 1.284 g
  • 18:3 undifferentiated 0.077 g
  • 20:4 undifferentiated 0.109 g
  • 22:6 n-3 (DHA) 0.014 g
  • 16:1 undifferentiated 0.449 g
  • 18:4 0 g
  • 20:1 0.054 g
  • 20:5 n-3 (EPA) 0 g
  • 22:1 undifferentiated 0.005 g
  • 22:5 n-3 (DPA) 0.009 g