Calories in Turkey, liver, all classes, cooked, simmered - Full Nutrition Facts

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Nutrition Facts
Serving Size:
liver (83g)
Calories:
226.59
Total Fat:
17.048 g
Saturated Fat:
5.766 g
Trans Fat:
0 g
Monounsaturated Fat:
7.56 g
Polyunsaturated Fat:
1.678 g
Cholesterol:
322.04 mg
Sodium:
46.48 mg
Total Carbohydrate:
1.004 g
Dietary Fiber:
0 g
Sugars:
0 g
Protein:
16.617 g
Vitamin A:
62526.39 IU
Vitamin C:
18.758 mg
Calcium:
4.15 mg
Iron:
8.881 mg
Ash:
1.071 g
Alcohol, ethyl:
0 g
Water:
47.269 g
Caffeine:
0 mg
Theobromine:
0 mg
Magnesium, Mg:
14.11 mg
Phosphorus, P:
244.02 mg
Potassium, K:
175.13 mg
Zinc, Zn:
2.175 mg
Copper, Cu:
0.29 mg
Manganese, Mn:
0.227 mg
Selenium, Se:
68.475 mcg
Retinol:
18758 mcg
Vitamin A, RAE:
18758 mcg_RAE
Carotene, beta:
0 mcg
Carotene, alpha:
0 mcg
Vitamin E (alpha-tocopherol):
0.091 mg
Cryptoxanthin, beta:
0 mcg
Lycopene:
0 mcg
Lutein + zeaxanthin:
0 mcg
Tocopherol, beta:
0 mg
Tocopherol, gamma:
0.141 mg
Tocopherol, delta:
0 mg
Thiamin:
0.032 mg
Riboflavin:
2.291 mg
Niacin:
8.466 mg
Pantothenic acid:
3.61 mg
Vitamin B-6:
0.863 mg
Folate, total:
573.53 mcg
Vitamin B-12:
48.306 mcg
Choline, total:
182.766 mg
Vitamin K (phylloquinone):
0.996 mcg
Folic acid:
0 mcg
Folate, food:
573.53 mcg
Folate, DFE:
573.53 mcg_DFE
Betaine:
1.992 mg
Vitamin E, added:
0 mg
Vitamin B-12, added:
0 mcg
4:0:
0 g
6:0:
0 g
8:0:
0 g
10:0:
0 g
12:0:
0 g
14:0:
0.094 g
16:0:
3.997 g
18:0:
1.675 g
20:0:
0 g
18:1 undifferentiated:
6.605 g
18:2 undifferentiated:
1.291 g
18:3 undifferentiated:
0.06 g
20:4 undifferentiated:
0.328 g
22:6 n-3:
0 g
22:0:
0 g
14:1:
0.033 g
16:1 undifferentiated:
0.887 g
18:4:
0 g
20:1:
0.034 g
20:5 n-3:
0 g
22:1 undifferentiated:
0 g
22:5 n-3:
0 g
15:0:
0 g
17:0:
0 g
20:2 n-6 c,c:
0 g
18:3 n-6 c,c,c:
0.018 g
20:3 undifferentiated:
0 g
15:1:
0 g
18:3 n-3 c,c,c:
0.042 g

Here you will find the full nutrition facts for Turkey, liver, all classes, cooked, simmered including calories, protein, carbs, fat and much more.

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