Calories in Turkey bacon, cooked - Full Nutrition Facts

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Nutrition Facts

Serving Size:

1 cup pieces (82g)

Calories:

313.24

Total Fat:

22.878 g

Saturated Fat:

6.801 g

Monounsaturated Fat:

8.937 g

Polyunsaturated Fat:

5.582 g

Cholesterol:

80.36 mg

Sodium:

1873.7 mg

Total Carbohydrate:

2.542 g

Dietary Fiber:

0 g

Sugars:

0 g

Protein:

24.272 g

Vitamin A:

0 IU

Vitamin C:

0 mg

Calcium:

7.38 mg

Iron:

1.73 mg

Ash:

5.576 g

Alcohol, ethyl:

0 g

Water:

26.732 g

Caffeine:

0 mg

Theobromine:

0 mg

Magnesium, Mg:

23.78 mg

Phosphorus, P:

377.2 mg

Potassium, K:

323.9 mg

Zinc, Zn:

2.485 mg

Copper, Cu:

0.123 mg

Selenium, Se:

21.156 mcg

Retinol:

0 mcg

Vitamin A, RAE:

0 mcg_RAE

Carotene, beta:

0 mcg

Carotene, alpha:

0 mcg

Vitamin E (alpha-tocopherol):

0.845 mg

Cryptoxanthin, beta:

0 mcg

Lycopene:

0 mcg

Lutein + zeaxanthin:

0 mcg

Thiamin:

0.049 mg

Riboflavin:

0.197 mg

Niacin:

2.895 mg

Vitamin B-6:

0.262 mg

Folate, total:

7.38 mcg

Vitamin B-12:

0.295 mcg

Choline, total:

58.466 mg

Vitamin K (phylloquinone):

5.822 mcg

Folic acid:

0 mcg

Folate, food:

7.38 mcg

Folate, DFE:

7.38 mcg_DFE

Betaine:

5.166 mg

Vitamin E, added:

0 mg

Vitamin B-12, added:

0 mcg

4:0:

0 g

6:0:

0 g

8:0:

0 g

10:0:

0 g

12:0:

0.007 g

14:0:

0.19 g

16:0:

4.529 g

18:0:

1.547 g

18:1 undifferentiated:

7.421 g

18:2 undifferentiated:

4.968 g

18:3 undifferentiated:

0.306 g

20:4 undifferentiated:

0.209 g

22:6 n-3:

0.034 g

16:1 undifferentiated:

1.305 g

18:4:

0 g

20:1:

0.014 g

20:5 n-3:

0 g

22:1 undifferentiated:

0.014 g

22:5 n-3:

0.021 g

Here you will find the full nutrition facts for Turkey bacon, cooked including calories, protein, carbs, fat and much more.

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