How many calories are there in Tomatoes, green, raw?

Here you will find the full nutrition facts for Tomatoes, green, raw including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 cup (180g)

  • Calories 40.87
  • Total Fat 0.36 g
    • Saturated Fat 0.05 g
    • Trans Fat 0
    • Monounsaturated Fat 0.054 g
    • Polyunsaturated Fat 0.146 g
  • Cholesterol 0 mg
  • Sodium 23.4 mg
  • Total Carbohydrate 9.18 g
    • Dietary Fiber 1.98 g
    • Sugars 7.2 g
  • Protein 2.16 g
  • Ash 0.9 g
  • Alcohol, ethyl 0 g
  • Water 167.4 g
  • Caffeine 0 mg
  • Theobromine 0 mg
  • Calcium, Ca 23.4 mg
  • Iron, Fe 0.918 mg
  • Magnesium, Mg 18 mg
  • Phosphorus, P 50.4 mg
  • Potassium, K 367.2 mg
  • Zinc, Zn 0.126 mg
  • Copper, Cu 0.162 mg
  • Manganese, Mn 0.18 mg
  • Selenium, Se 0.72 µg
  • Vitamin A, IU 1155.6 IU
  • Retinol 0 µg
  • Vitamin A, RAE 57.6 µg
  • Carotene, beta 622.8 µg
  • Carotene, alpha 140.4 µg
  • Vitamin E (alpha-tocopherol) 0.684 mg
  • Vitamin D 0 IU
  • Vitamin D (D2 + D3) 0 µg
  • Cryptoxanthin, beta 0 µg
  • Lycopene 0 µg
  • Lutein + zeaxanthin 0 µg
  • Vitamin C, total ascorbic acid 42.12 mg
  • Thiamin 0.108 mg
  • Riboflavin 0.072 mg
  • Niacin 0.9 mg
  • Pantothenic acid 0.9 mg
  • Vitamin B-6 0.146 mg
  • Folate, total 16.2 µg
  • Vitamin B-12 0 µg
  • Choline, total 15.48 mg
  • Vitamin K (phylloquinone) 18.18 µg
  • Folic acid 0 µg
  • Folate, food 16.2 µg
  • Folate, DFE 16.2 µg
  • Tryptophan 0.016 g
  • Threonine 0.054 g
  • Isoleucine 0.052 g
  • Leucine 0.079 g
  • Lysine 0.079 g
  • Methionine 0.018 g
  • Cystine 0.029 g
  • Phenylalanine 0.056 g
  • Tyrosine 0.038 g
  • Valine 0.056 g
  • Arginine 0.052 g
  • Histidine 0.032 g
  • Alanine 0.061 g
  • Aspartic acid 0.299 g
  • Glutamic acid 0.796 g
  • Glycine 0.054 g
  • Proline 0.041 g
  • Serine 0.058 g
  • Vitamin E, added 0 mg
  • Vitamin B-12, added 0 µg
  • 4:0 0 g
  • 6:0 0 g
  • 8:0 0 g
  • 10:0 0 g
  • 12:0 0 g
  • 14:0 0 g
  • 16:0 0.036 g
  • 18:0 0.013 g
  • 18:1 undifferentiated 0.052 g
  • 18:2 undifferentiated 0.14 g
  • 18:3 undifferentiated 0.005 g
  • 20:4 undifferentiated 0 g
  • 22:6 n-3 (DHA) 0 g
  • 16:1 undifferentiated 0.002 g
  • 18:4 0 g
  • 20:1 0 g
  • 20:5 n-3 (EPA) 0 g
  • 22:1 undifferentiated 0 g
  • 22:5 n-3 (DPA) 0 g