How many calories are there in Soy flour, full-fat, raw, crude protein basis (N x 6.25)?

Here you will find the full nutrition facts for Soy flour, full-fat, raw, crude protein basis (N x 6.25) including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 cup, stirred (85g)

  • Calories 368.929
  • Total Fat 17.553 g
    • Saturated Fat 2.539 g
    • Trans Fat 0
    • Monounsaturated Fat 3.877 g
    • Polyunsaturated Fat 9.908 g
  • Cholesterol 0 mg
  • Sodium 11.05 mg
  • Total Carbohydrate 27.141 g
    • Dietary Fiber 8.16 g
    • Sugars 0
  • Protein 32.13 g
  • Ash 3.791 g
  • Water 4.386 g
  • Calcium, Ca 175.1 mg
  • Iron, Fe 5.415 mg
  • Magnesium, Mg 364.65 mg
  • Phosphorus, P 419.9 mg
  • Potassium, K 2137.75 mg
  • Zinc, Zn 3.332 mg
  • Copper, Cu 2.482 mg
  • Manganese, Mn 1.934 mg
  • Selenium, Se 6.375 µg
  • Vitamin A, IU 102 IU
  • Retinol 0 µg
  • Vitamin A, RAE 5.1 µg
  • Vitamin D 0 IU
  • Vitamin D (D2 + D3) 0 µg
  • Vitamin C, total ascorbic acid 0 mg
  • Thiamin 0.494 mg
  • Riboflavin 0.986 mg
  • Niacin 3.672 mg
  • Pantothenic acid 1.352 mg
  • Vitamin B-6 0.392 mg
  • Folate, total 293.25 µg
  • Vitamin B-12 0 µg
  • Folic acid 0 µg
  • Folate, food 293.25 µg
  • Folate, DFE 293.25 µg
  • Tryptophan 0.427 g
  • Threonine 1.275 g
  • Isoleucine 1.424 g
  • Leucine 2.39 g
  • Lysine 1.953 g
  • Methionine 0.396 g
  • Cystine 0.473 g
  • Phenylalanine 1.532 g
  • Tyrosine 1.11 g
  • Valine 1.465 g
  • Arginine 2.277 g
  • Histidine 0.791 g
  • Alanine 1.383 g
  • Aspartic acid 3.691 g
  • Glutamic acid 5.686 g
  • Glycine 1.357 g
  • Proline 1.717 g
  • Serine 1.702 g
  • 14:0 0.048 g
  • 16:0 1.863 g
  • 18:0 0.626 g
  • 18:1 undifferentiated 3.828 g
  • 18:2 undifferentiated 8.738 g
  • 18:3 undifferentiated 1.171 g
  • 16:1 undifferentiated 0.048 g