How many calories are there in Soup, tomato, low sodium, with water?

Here you will find the full nutrition facts for Soup, tomato, low sodium, with water including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 serving 1 cup (248g)

  • Calories 73.499
  • Total Fat 0.694 g
    • Saturated Fat 0.188 g
    • Trans Fat 0
    • Monounsaturated Fat 0.218 g
    • Polyunsaturated Fat 0.231 g
  • Cholesterol 0 mg
  • Sodium 81.84 mg
  • Total Carbohydrate 16.294 g
    • Dietary Fiber 1.488 g
    • Sugars 9.846 g
  • Protein 1.959 g
  • Ash 2.455 g
  • Alcohol, ethyl 0 g
  • Water 226.622 g
  • Caffeine 0 mg
  • Theobromine 0 mg
  • Calcium, Ca 19.84 mg
  • Iron, Fe 1.339 mg
  • Magnesium, Mg 17.36 mg
  • Phosphorus, P 34.72 mg
  • Potassium, K 277.76 mg
  • Zinc, Zn 0.298 mg
  • Copper, Cu 0.206 mg
  • Manganese, Mn 0.144 mg
  • Selenium, Se 6.2 µg
  • Vitamin A, IU 476.16 IU
  • Retinol 0 µg
  • Vitamin A, RAE 24.8 µg
  • Carotene, beta 285.2 µg
  • Carotene, alpha 0 µg
  • Vitamin E (alpha-tocopherol) 0.422 mg
  • Vitamin D 0 IU
  • Vitamin D (D2 + D3) 0 µg
  • Cryptoxanthin, beta 0 µg
  • Lycopene 13255.6 µg
  • Lutein + zeaxanthin 109.12 µg
  • Vitamin C, total ascorbic acid 15.624 mg
  • Thiamin 0.047 mg
  • Riboflavin 0.077 mg
  • Niacin 1.252 mg
  • Vitamin B-6 0.104 mg
  • Folate, total 0 µg
  • Vitamin B-12 0 µg
  • Choline, total 15.624 mg
  • Vitamin K (phylloquinone) 3.72 µg
  • Folic acid 0 µg
  • Folate, food 0 µg
  • Folate, DFE 0 µg
  • Vitamin E, added 0 mg
  • Vitamin B-12, added 0 µg
  • 4:0 0 g
  • 6:0 0.005 g
  • 8:0 0 g
  • 10:0 0 g
  • 12:0 0 g
  • 14:0 0.015 g
  • 16:0 0.109 g
  • 18:0 0.03 g
  • 18:1 undifferentiated 0.107 g
  • 18:2 undifferentiated 0.176 g
  • 18:3 undifferentiated 0.035 g
  • 20:4 undifferentiated 0 g
  • 22:6 n-3 (DHA) 0 g
  • 16:1 undifferentiated 0.017 g
  • 18:4 0 g
  • 20:1 0.037 g
  • 20:5 n-3 (EPA) 0 g
  • 22:1 undifferentiated 0.022 g
  • 22:5 n-3 (DPA) 0 g