How many calories are there in Soup, crab, canned, ready-to-serve?

Here you will find the full nutrition facts for Soup, crab, canned, ready-to-serve including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 cup (8 fl oz) (244g)

  • Calories 75.813
  • Total Fat 1.513 g
    • Saturated Fat 0.39 g
    • Trans Fat 0
    • Monounsaturated Fat 0.683 g
    • Polyunsaturated Fat 0.39 g
  • Cholesterol 9.76 mg
  • Sodium 1234.64 mg
  • Total Carbohydrate 10.297 g
    • Dietary Fiber 0.732 g
    • Sugars 0
  • Protein 5.49 g
  • Ash 3.44 g
  • Water 223.26 g
  • Calcium, Ca 65.88 mg
  • Iron, Fe 1.22 mg
  • Magnesium, Mg 14.64 mg
  • Phosphorus, P 87.84 mg
  • Potassium, K 326.96 mg
  • Zinc, Zn 1.464 mg
  • Copper, Cu 0.488 mg
  • Manganese, Mn 0.488 mg
  • Selenium, Se 6.344 µg
  • Vitamin A, IU 505.08 IU
  • Retinol 0 µg
  • Vitamin A, RAE 24.4 µg
  • Vitamin C, total ascorbic acid 0 mg
  • Thiamin 0.195 mg
  • Riboflavin 0.073 mg
  • Niacin 1.342 mg
  • Pantothenic acid 0.293 mg
  • Vitamin B-6 0.122 mg
  • Folate, total 14.64 µg
  • Vitamin B-12 0.195 µg
  • Folic acid 0 µg
  • Folate, food 14.64 µg
  • Folate, DFE 14.64 µg
  • 14:0 0 g
  • 16:0 0.22 g
  • 18:0 0.171 g
  • 18:1 undifferentiated 0.683 g
  • 18:2 undifferentiated 0.366 g
  • 18:3 undifferentiated 0.024 g