How many calories are there in Soup, chicken vegetable, chunky, canned, ready-to-serve?

Here you will find the full nutrition facts for Soup, chicken vegetable, chunky, canned, ready-to-serve including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 cup (8 fl oz) (240g)

  • Calories 166.348
  • Total Fat 4.824 g
    • Saturated Fat 1.44 g
    • Trans Fat 0
    • Monounsaturated Fat 2.16 g
    • Polyunsaturated Fat 1.008 g
  • Cholesterol 16.8 mg
  • Sodium 832.8 mg
  • Total Carbohydrate 18.888 g
    • Dietary Fiber 0
    • Sugars 0
  • Protein 12.312 g
  • Ash 3.696 g
  • Water 200.256 g
  • Calcium, Ca 26.4 mg
  • Iron, Fe 1.464 mg
  • Magnesium, Mg 9.6 mg
  • Phosphorus, P 105.6 mg
  • Potassium, K 367.2 mg
  • Zinc, Zn 2.16 mg
  • Copper, Cu 0.24 mg
  • Manganese, Mn 0.24 mg
  • Selenium, Se 12.24 µg
  • Vitamin A, IU 5990.4 IU
  • Vitamin C, total ascorbic acid 5.52 mg
  • Thiamin 0.041 mg
  • Riboflavin 0.166 mg
  • Niacin 3.29 mg
  • Pantothenic acid 0.336 mg
  • Vitamin B-6 0.096 mg
  • Folate, total 12 µg
  • Vitamin B-12 0.24 µg
  • Folic acid 0 µg
  • Folate, food 12 µg
  • Folate, DFE 12 µg
  • 12:0 0 g
  • 14:0 0.048 g
  • 16:0 1.056 g
  • 18:0 0.288 g
  • 18:1 undifferentiated 1.8 g
  • 18:2 undifferentiated 0.936 g
  • 18:3 undifferentiated 0.048 g
  • 20:4 undifferentiated 0 g
  • 16:1 undifferentiated 0.288 g
  • 20:1 0.048 g