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Calories in Soup, cheese, canned, prepared with equal volume milk - Full Nutrition Facts

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Nutrition Facts
Serving Size:
cup (251g)
Calories:
230.92
Total Fat:
14.558 g
Saturated Fat:
9.111 g
Monounsaturated Fat:
4.091 g
Polyunsaturated Fat:
0.452 g
Cholesterol:
47.69 mg
Sodium:
1019.06 mg
Total Carbohydrate:
16.24 g
Dietary Fiber:
1.004 g
Protein:
9.463 g
Vitamin A:
1242.45 IU
Vitamin C:
1.255 mg
Calcium:
288.65 mg
Iron:
0.803 mg
Ash:
3.815 g
Alcohol, ethyl:
0 g
Water:
206.924 g
Magnesium, Mg:
20.08 mg
Phosphorus, P:
251 mg
Potassium, K:
341.36 mg
Zinc, Zn:
0.678 mg
Copper, Cu:
0.141 mg
Manganese, Mn:
0.259 mg
Selenium, Se:
7.028 mcg
Retinol:
356.42 mcg
Vitamin A, RAE:
358.93 mcg_RAE
Thiamin:
0.063 mg
Riboflavin:
0.334 mg
Niacin:
0.502 mg
Pantothenic acid:
0.477 mg
Vitamin B-6:
0.078 mg
Folate, total:
10.04 mcg
Vitamin B-12:
0.427 mcg
Folic acid:
0 mcg
Folate, food:
10.04 mcg
Folate, DFE:
10.04 mcg_DFE
Tryptophan:
0.128 g
Threonine:
0.371 g
Isoleucine:
0.567 g
Leucine:
0.906 g
Lysine:
0.7 g
Methionine:
0.218 g
Cystine:
0.083 g
Phenylalanine:
0.474 g
Tyrosine:
0.444 g
Valine:
0.65 g
Arginine:
0.309 g
Histidine:
0.256 g
Alanine:
0.314 g
Aspartic acid:
0.688 g
Glutamic acid:
2.515 g
Glycine:
0.203 g
Proline:
0.961 g
Serine:
0.469 g
4:0:
0.452 g
6:0:
0.251 g
8:0:
0.126 g
10:0:
0.276 g
12:0:
0.276 g
14:0:
1.456 g
16:0:
4.142 g
18:0:
1.732 g
18:1 undifferentiated:
3.489 g
18:2 undifferentiated:
0.276 g
18:3 undifferentiated:
0.176 g
20:4 undifferentiated:
0 g
22:6 n-3:
0 g
16:1 undifferentiated:
0.402 g
18:4:
0 g
20:1:
0 g
20:5 n-3:
0 g
22:1 undifferentiated:
0 g
22:5 n-3:
0 g

Here you will find the full nutrition facts for Soup, cheese, canned, prepared with equal volume milk including calories, protein, carbs, fat and much more.

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This option will ensure that the nutrition facts shown are 100% accurate for your specific amount of Soup, cheese, canned, prepared with equal volume milk.

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