How many calories are there in Soup, beef and vegetables, canned, ready-to-serve?

Here you will find the full nutrition facts for Soup, beef and vegetables, canned, ready-to-serve including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 can (528g)

  • Calories 246.08
  • Total Fat 5.702 g
    • Saturated Fat 0
    • Trans Fat 0
    • Monounsaturated Fat 0
    • Polyunsaturated Fat 0
  • Cholesterol 52.8 mg
  • Sodium 1589.28 mg
  • Total Carbohydrate 31.944 g
    • Dietary Fiber 5.808 g
    • Sugars 7.234 g
  • Protein 16.896 g
  • Ash 6.547 g
  • Starch 17.53 g
  • Sucrose 3.96 g
  • Glucose (dextrose) 1.478 g
  • Fructose 1.795 g
  • Lactose 0 g
  • Maltose 0 g
  • Water 466.91 g
  • Galactose 0 g
  • Calcium, Ca 95.04 mg
  • Iron, Fe 2.534 mg
  • Magnesium, Mg 47.52 mg
  • Phosphorus, P 248.16 mg
  • Potassium, K 987.36 mg
  • Zinc, Zn 2.746 mg
  • Copper, Cu 0.137 mg
  • Manganese, Mn 0.333 mg
  • Selenium, Se 15.84 µg
  • Vitamin A, IU 10047.84 IU
  • Carotene, beta 4894.56 µg
  • Carotene, alpha 2270.4 µg
  • Cryptoxanthin, beta 0 µg
  • Lycopene 2951.52 µg
  • Lutein + zeaxanthin 501.6 µg
  • Thiamin 0.079 mg
  • Riboflavin 0.079 mg
  • Niacin 5.005 mg
  • Choline, total 55.44 mg
  • Betaine 5.28 mg