How many calories are there in Sauce, salsa, ready-to-serve?

Here you will find the full nutrition facts for Sauce, salsa, ready-to-serve including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 2 tbsp (36g)

  • Calories 10.497
  • Total Fat 0.061 g
    • Saturated Fat 0.011 g
    • Trans Fat 0
    • Monounsaturated Fat 0.009 g
    • Polyunsaturated Fat 0.041 g
  • Cholesterol 0 mg
  • Sodium 253.8 mg
  • Total Carbohydrate 2.419 g
    • Dietary Fiber 0.648 g
    • Sugars 1.418 g
  • Protein 0.554 g
  • Ash 0.86 g
  • Starch 0 g
  • Sucrose 0.083 g
  • Glucose (dextrose) 0.572 g
  • Fructose 0.763 g
  • Lactose 0 g
  • Maltose 0 g
  • Alcohol, ethyl 0 g
  • Water 32.105 g
  • Caffeine 0 mg
  • Theobromine 0 mg
  • Galactose 0 g
  • Calcium, Ca 10.8 mg
  • Iron, Fe 0.144 mg
  • Magnesium, Mg 5.4 mg
  • Phosphorus, P 12.24 mg
  • Potassium, K 102.6 mg
  • Zinc, Zn 0.068 mg
  • Copper, Cu 0.024 mg
  • Manganese, Mn 0.041 mg
  • Selenium, Se 0.324 µg
  • Vitamin A, IU 172.8 IU
  • Retinol 0 µg
  • Vitamin A, RAE 8.64 µg
  • Carotene, beta 103.68 µg
  • Carotene, alpha 0 µg
  • Vitamin E (alpha-tocopherol) 0.439 mg
  • Vitamin D 0 IU
  • Vitamin D (D2 + D3) 0 µg
  • Cryptoxanthin, beta 0 µg
  • Lycopene 2272.32 µg
  • Lutein + zeaxanthin 75.96 µg
  • Tocopherol, beta 0.011 mg
  • Tocopherol, gamma 0.05 mg
  • Tocopherol, delta 0 mg
  • Vitamin C, total ascorbic acid 0.684 mg
  • Thiamin 0.013 mg
  • Riboflavin 0.012 mg
  • Niacin 0.403 mg
  • Pantothenic acid 0.073 mg
  • Vitamin B-6 0.063 mg
  • Folate, total 1.44 µg
  • Vitamin B-12 0 µg
  • Choline, total 4.608 mg
  • Dihydrophylloquinone 0 µg
  • Vitamin K (phylloquinone) 1.512 µg
  • Folic acid 0 µg
  • Folate, food 1.44 µg
  • Folate, DFE 1.44 µg
  • Betaine 1.512 mg
  • Vitamin E, added 0 mg
  • Vitamin B-12, added 0 µg
  • 4:0 0 g
  • 6:0 0 g
  • 8:0 0 g
  • 10:0 0 g
  • 12:0 0 g
  • 14:0 0 g
  • 16:0 0.008 g
  • 18:0 0.002 g
  • 18:1 undifferentiated 0.009 g
  • 18:2 undifferentiated 0.039 g
  • 18:3 undifferentiated 0.002 g
  • 20:4 undifferentiated 0 g
  • 22:6 n-3 (DHA) 0 g
  • 16:1 undifferentiated 0 g
  • 18:4 0 g
  • 20:1 0 g
  • 20:5 n-3 (EPA) 0 g
  • 22:1 undifferentiated 0 g
  • 22:5 n-3 (DPA) 0 g