How many calories are there in Sauce, duck, ready-to-serve?

Here you will find the full nutrition facts for Sauce, duck, ready-to-serve including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 2 Tbsp (33g)

  • Calories 80.844
  • Total Fat 0.043 g
    • Saturated Fat 0.017 g
    • Trans Fat 0 g
    • Monounsaturated Fat 0.006 g
    • Polyunsaturated Fat 0.009 g
  • Cholesterol 0 mg
  • Sodium 150.15 mg
  • Total Carbohydrate 20.001 g
    • Dietary Fiber 0.198 g
    • Sugars 10.078 g
  • Protein 0.119 g
  • Ash 0.462 g
  • Alcohol, ethyl 0 g
  • Water 12.355 g
  • Caffeine 0 mg
  • Theobromine 0 mg
  • Calcium, Ca 3.63 mg
  • Iron, Fe 0.129 mg
  • Magnesium, Mg 1.65 mg
  • Phosphorus, P 2.97 mg
  • Potassium, K 28.71 mg
  • Zinc, Zn 0.069 mg
  • Copper, Cu 0.012 mg
  • Manganese, Mn 0.142 mg
  • Selenium, Se 0.429 µg
  • Vitamin A, IU 55.44 IU
  • Retinol 0 µg
  • Vitamin A, RAE 2.64 µg
  • Carotene, beta 33 µg
  • Carotene, alpha 0 µg
  • Vitamin E (alpha-tocopherol) 0.066 mg
  • Vitamin D 0 IU
  • Vitamin D (D2 + D3) 0 µg
  • Cryptoxanthin, beta 0 µg
  • Lycopene 0 µg
  • Lutein + zeaxanthin 0.33 µg
  • Vitamin C, total ascorbic acid 0.297 mg
  • Thiamin 0.008 mg
  • Riboflavin 0.005 mg
  • Niacin 0.079 mg
  • Vitamin B-6 0.011 mg
  • Folate, total 0.66 µg
  • Vitamin B-12 0 µg
  • Choline, total 0.561 mg
  • Vitamin K (phylloquinone) 0.099 µg
  • Folic acid 0 µg
  • Folate, food 0.66 µg
  • Folate, DFE 0.66 µg
  • Vitamin E, added 0 mg
  • Vitamin B-12, added 0 µg
  • 4:0 0 g
  • 6:0 0 g
  • 8:0 0 g
  • 10:0 0.01 g
  • 12:0 0 g
  • 14:0 0 g
  • 16:0 0.004 g
  • 18:0 0.001 g
  • 20:0 0 g
  • 18:1 undifferentiated 0.005 g
  • 18:2 undifferentiated 0.008 g
  • 18:3 undifferentiated 0.001 g
  • 20:4 undifferentiated 0 g
  • 22:6 n-3 (DHA) 0 g
  • 16:1 undifferentiated 0 g
  • 18:4 0 g
  • 20:1 0 g
  • 20:5 n-3 (EPA) 0 g
  • 22:1 undifferentiated 0 g
  • 22:5 n-3 (DPA) 0 g