How many calories are there in Salami, dry or hard, pork?

Here you will find the full nutrition facts for Salami, dry or hard, pork including calories, protein, carbs, fat and much more.

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This option will ensure that the nutrition facts shown are 100% accurate for your specific amount of Salami, dry or hard, pork.

Nutrition Facts

Serving Size: 1 package (4 oz) (113g)

  • Calories 459.94
  • Total Fat 38.104 g
    • Saturated Fat 13.436 g
    • Trans Fat 0
    • Monounsaturated Fat 18.08 g
    • Polyunsaturated Fat 4.226 g
  • Cholesterol 89.27 mg
  • Sodium 2553.8 mg
  • Total Carbohydrate 1.808 g
    • Dietary Fiber 0 g
    • Sugars 0
  • Protein 25.515 g
  • Ash 6.69 g
  • Alcohol, ethyl 0 g
  • Water 40.883 g
  • Calcium, Ca 14.69 mg
  • Iron, Fe 1.469 mg
  • Magnesium, Mg 24.86 mg
  • Phosphorus, P 258.77 mg
  • Potassium, K 427.14 mg
  • Zinc, Zn 4.746 mg
  • Copper, Cu 0.181 mg
  • Manganese, Mn 0.079 mg
  • Selenium, Se 28.702 µg
  • Vitamin A, IU 0 IU
  • Retinol 0 µg
  • Vitamin A, RAE 0 µg
  • Vitamin C, total ascorbic acid 0 mg
  • Thiamin 1.051 mg
  • Riboflavin 0.373 mg
  • Niacin 6.328 mg
  • Pantothenic acid 1.198 mg
  • Vitamin B-6 0.622 mg
  • Folate, total 2.26 µg
  • Vitamin B-12 3.164 µg
  • Folic acid 0 µg
  • Folate, food 2.26 µg
  • Folate, DFE 2.26 µg
  • Tryptophan 0.286 g
  • Threonine 1.144 g
  • Isoleucine 1.225 g
  • Leucine 1.836 g
  • Lysine 2.122 g
  • Methionine 0.531 g
  • Cystine 0.327 g
  • Phenylalanine 1.062 g
  • Tyrosine 0.775 g
  • Valine 1.266 g
  • Arginine 1.551 g
  • Histidine 0.694 g
  • Alanine 1.51 g
  • Aspartic acid 2.367 g
  • Glutamic acid 4.327 g
  • Glycine 1.755 g
  • Proline 1.51 g
  • Serine 1.02 g
  • 4:0 0 g
  • 6:0 0 g
  • 8:0 0 g
  • 10:0 0 g
  • 12:0 0 g
  • 14:0 0.588 g
  • 16:0 8.633 g
  • 18:0 4.023 g
  • 18:1 undifferentiated 16.577 g
  • 18:2 undifferentiated 3.695 g
  • 18:3 undifferentiated 0.316 g
  • 20:4 undifferentiated 0.181 g
  • 22:6 n-3 (DHA) 0 g
  • 16:1 undifferentiated 1.379 g
  • 18:4 0 g
  • 20:1 0 g
  • 20:5 n-3 (EPA) 0 g
  • 22:1 undifferentiated 0 g
  • 22:5 n-3 (DPA) 0 g
  • Phytosterols 0 mg