How many calories are there in Restaurant, Chinese, sweet and sour pork?

Here you will find the full nutrition facts for Restaurant, Chinese, sweet and sour pork including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 order (609g)

  • Calories 1643.31
  • Total Fat 95.369 g
    • Saturated Fat 16.321 g
    • Trans Fat 0.53 g
    • Monounsaturated Fat 21.479 g
    • Polyunsaturated Fat 43.336 g
  • Cholesterol 146.16 mg
  • Sodium 1851.36 mg
  • Total Carbohydrate 142.141 g
    • Dietary Fiber 6.09 g
    • Sugars 62.971 g
  • Protein 54.262 g
  • Ash 7.613 g
  • Starch 71.558 g
  • Sucrose 27.222 g
  • Glucose (dextrose) 18.331 g
  • Fructose 17.357 g
  • Lactose 0 g
  • Maltose 0 g
  • Water 309.616 g
  • Galactose 0 g
  • Calcium, Ca 280.14 mg
  • Iron, Fe 18.696 mg
  • Magnesium, Mg 79.17 mg
  • Phosphorus, P 809.97 mg
  • Potassium, K 925.68 mg
  • Zinc, Zn 6.516 mg
  • Copper, Cu 0.365 mg
  • Manganese, Mn 1.054 mg
  • Selenium, Se 59.073 µg
  • Vitamin A, IU 3367.77 IU
  • Retinol 12.18 µg
  • Vitamin A, RAE 176.61 µg
  • Carotene, beta 1577.31 µg
  • Carotene, alpha 846.51 µg
  • Vitamin E (alpha-tocopherol) 5.42 mg
  • Cryptoxanthin, beta 0 µg
  • Lycopene 1211.91 µg
  • Lutein + zeaxanthin 133.98 µg
  • Tocopherol, beta 0.365 mg
  • Tocopherol, gamma 19.914 mg
  • Tocopherol, delta 7.795 mg
  • Vitamin C, total ascorbic acid 14.007 mg
  • Thiamin 1.431 mg
  • Riboflavin 0.627 mg
  • Niacin 12.862 mg
  • Pantothenic acid 2.698 mg
  • Vitamin B-6 1.035 mg
  • Vitamin B-12 1.157 µg
  • Choline, total 197.925 mg
  • Menaquinone-4 12.18 µg
  • Vitamin K (phylloquinone) 169.911 µg
  • Betaine 45.066 mg
  • Tryptophan 0.633 g
  • Threonine 2.314 g
  • Isoleucine 2.339 g
  • Leucine 4.385 g
  • Lysine 4.111 g
  • Methionine 1.285 g
  • Cystine 0.688 g
  • Phenylalanine 2.132 g
  • Tyrosine 1.571 g
  • Valine 2.552 g
  • Arginine 3.343 g
  • Histidine 1.784 g
  • Alanine 2.935 g
  • Aspartic acid 4.756 g
  • Glutamic acid 11.699 g
  • Glycine 2.473 g
  • Proline 2.783 g
  • Serine 2.363 g
  • 4:0 0.018 g
  • 6:0 0 g
  • 8:0 0.037 g
  • 10:0 0.03 g
  • 12:0 0.018 g
  • 14:0 0.256 g
  • 16:0 10.925 g
  • 18:0 4.379 g
  • 20:0 0.238 g
  • 18:1 undifferentiated 20.426 g
  • 18:2 undifferentiated 38.19 g
  • 18:3 undifferentiated 4.793 g
  • 20:4 undifferentiated 0.152 g
  • 22:6 n-3 (DHA) 0.012 g
  • 22:0 0.213 g
  • 14:1 0.012 g
  • 16:1 undifferentiated 0.451 g
  • 18:4 0 g
  • 20:1 0.438 g
  • 20:5 n-3 (EPA) 0.024 g
  • 22:1 undifferentiated 0.043 g
  • 22:5 n-3 (DPA) 0.018 g
  • 15:0 0.024 g
  • 17:0 0.11 g
  • 24:0 0.073 g
  • 16:1 t 0.006 g
  • 18:1 t 0.183 g
  • 22:1 t 0.018 g
  • 18:2 t not further defined 0.317 g
  • 18:2 CLAs 0.085 g
  • 24:1 c 0.018 g
  • 20:2 n-6 c,c 0.079 g
  • 16:1 c 0.451 g
  • 18:1 c 20.237 g
  • 18:2 n-6 c,c 37.788 g
  • 22:1 c 0.024 g
  • 18:3 n-6 c,c,c 0.006 g
  • 17:1 0.091 g
  • 20:3 undifferentiated 0.037 g
  • Fatty acids, total trans-monoenoic 0.207 g
  • Fatty acids, total trans-polyenoic 0.317 g
  • 15:1 0 g
  • 18:3 n-3 c,c,c (ALA) 4.781 g
  • 20:3 n-3 0.012 g
  • 20:3 n-6 0.024 g
  • 22:4 0.03 g