How many calories are there in Potato flour?

Here you will find the full nutrition facts for Potato flour including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 cup (160g)

  • Calories 570.937
  • Total Fat 0.544 g
    • Saturated Fat 0.144 g
    • Trans Fat 0
    • Monounsaturated Fat 0.013 g
    • Polyunsaturated Fat 0.24 g
  • Cholesterol 0 mg
  • Sodium 88 mg
  • Total Carbohydrate 132.96 g
    • Dietary Fiber 9.44 g
    • Sugars 5.632 g
  • Protein 11.04 g
  • Ash 5.024 g
  • Alcohol, ethyl 0 g
  • Water 10.432 g
  • Caffeine 0 mg
  • Theobromine 0 mg
  • Calcium, Ca 104 mg
  • Iron, Fe 2.208 mg
  • Magnesium, Mg 104 mg
  • Phosphorus, P 268.8 mg
  • Potassium, K 1601.6 mg
  • Zinc, Zn 0.864 mg
  • Copper, Cu 0.315 mg
  • Manganese, Mn 0.501 mg
  • Selenium, Se 1.76 µg
  • Vitamin A, IU 0 IU
  • Retinol 0 µg
  • Vitamin A, RAE 0 µg
  • Carotene, beta 0 µg
  • Carotene, alpha 0 µg
  • Vitamin E (alpha-tocopherol) 0.4 mg
  • Vitamin D 0 IU
  • Vitamin D (D2 + D3) 0 µg
  • Cryptoxanthin, beta 0 µg
  • Lycopene 0 µg
  • Lutein + zeaxanthin 0 µg
  • Vitamin C, total ascorbic acid 6.08 mg
  • Thiamin 0.365 mg
  • Riboflavin 0.082 mg
  • Niacin 5.611 mg
  • Pantothenic acid 0.758 mg
  • Vitamin B-6 1.23 mg
  • Folate, total 40 µg
  • Vitamin B-12 0 µg
  • Choline, total 63.2 mg
  • Vitamin K (phylloquinone) 0 µg
  • Folic acid 0 µg
  • Folate, food 40 µg
  • Folate, DFE 40 µg
  • Tryptophan 0.184 g
  • Threonine 0.448 g
  • Isoleucine 0.478 g
  • Leucine 0.68 g
  • Lysine 0.661 g
  • Methionine 0.171 g
  • Cystine 0.112 g
  • Phenylalanine 0.506 g
  • Tyrosine 0.358 g
  • Valine 0.57 g
  • Arginine 0.598 g
  • Histidine 0.266 g
  • Alanine 0.525 g
  • Aspartic acid 1.877 g
  • Glutamic acid 1.491 g
  • Glycine 0.41 g
  • Proline 0.424 g
  • Serine 0.374 g
  • Vitamin E, added 0 mg
  • Vitamin B-12, added 0 µg
  • 4:0 0 g
  • 6:0 0 g
  • 8:0 0 g
  • 10:0 0.003 g
  • 12:0 0.019 g
  • 14:0 0.005 g
  • 16:0 0.09 g
  • 18:0 0.019 g
  • 18:1 undifferentiated 0.006 g
  • 18:2 undifferentiated 0.179 g
  • 18:3 undifferentiated 0.056 g
  • 20:4 undifferentiated 0 g
  • 22:6 n-3 (DHA) 0 g
  • 16:1 undifferentiated 0.005 g
  • 18:4 0 g
  • 20:1 0 g
  • 20:5 n-3 (EPA) 0 g
  • 22:1 undifferentiated 0 g
  • 22:5 n-3 (DPA) 0 g