How many calories are there in Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw?

Here you will find the full nutrition facts for Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 piece (765g)

  • Calories 866.659
  • Total Fat 13.082 g
    • Saturated Fat 4.009 g
    • Trans Fat 0.069 g
    • Monounsaturated Fat 5.256 g
    • Polyunsaturated Fat 2.471 g
  • Cholesterol 474.3 mg
  • Sodium 382.5 mg
  • Total Carbohydrate 0 g
    • Dietary Fiber 0 g
    • Sugars 0 g
  • Protein 175.032 g
  • Ash 8.492 g
  • Alcohol, ethyl 0 g
  • Water 580.482 g
  • Caffeine 0 mg
  • Theobromine 0 mg
  • Calcium, Ca 38.25 mg
  • Iron, Fe 6.12 mg
  • Magnesium, Mg 191.25 mg
  • Phosphorus, P 1774.8 mg
  • Potassium, K 3052.35 mg
  • Zinc, Zn 15.683 mg
  • Copper, Cu 0.513 mg
  • Manganese, Mn 0.069 mg
  • Selenium, Se 201.96 µg
  • Vitamin A, IU 0 IU
  • Retinol 0 µg
  • Vitamin A, RAE 0 µg
  • Carotene, beta 0 µg
  • Carotene, alpha 0 µg
  • Vitamin E (alpha-tocopherol) 0.612 mg
  • Cryptoxanthin, beta 0 µg
  • Lycopene 0 µg
  • Lutein + zeaxanthin 0 µg
  • Vitamin C, total ascorbic acid 0 mg
  • Thiamin 5.003 mg
  • Riboflavin 2.731 mg
  • Niacin 54.95 mg
  • Pantothenic acid 6.885 mg
  • Vitamin B-6 5.271 mg
  • Folate, total 0 µg
  • Vitamin B-12 4.055 µg
  • Choline, total 611.235 mg
  • Dihydrophylloquinone 0 µg
  • Vitamin K (phylloquinone) 0 µg
  • Folic acid 0 µg
  • Folate, food 0 µg
  • Folate, DFE 0 µg
  • Betaine 51.255 mg
  • Tryptophan 2.081 g
  • Threonine 7.696 g
  • Isoleucine 8.293 g
  • Leucine 14.405 g
  • Lysine 15.568 g
  • Methionine 4.797 g
  • Cystine 1.974 g
  • Phenylalanine 7.275 g
  • Tyrosine 6.939 g
  • Valine 8.851 g
  • Arginine 11.284 g
  • Histidine 7.122 g
  • Alanine 10.029 g
  • Aspartic acid 16.379 g
  • Glutamic acid 26.744 g
  • Glycine 7.91 g
  • Proline 7.076 g
  • Serine 7.313 g
  • Hydroxyproline 0.612 g
  • Vitamin E, added 0 mg
  • Vitamin B-12, added 0 µg
  • 4:0 0 g
  • 6:0 0 g
  • 8:0 0 g
  • 10:0 0 g
  • 12:0 0 g
  • 14:0 0.122 g
  • 16:0 2.54 g
  • 18:0 1.308 g
  • 20:0 0 g
  • 18:1 undifferentiated 4.835 g
  • 18:2 undifferentiated 1.966 g
  • 18:3 undifferentiated 0.046 g
  • 20:4 undifferentiated 0.398 g
  • 22:6 n-3 (DHA) 0 g
  • 22:0 0 g
  • 14:1 0 g
  • 16:1 undifferentiated 0.352 g
  • 18:4 0 g
  • 20:1 0.069 g
  • 20:5 n-3 (EPA) 0 g
  • 22:1 undifferentiated 0 g
  • 22:5 n-3 (DPA) 0 g
  • 15:0 0 g
  • 17:0 0.038 g
  • 24:0 0 g
  • 18:1 t 0.069 g
  • 18:2 t,t 0 g
  • 20:2 n-6 c,c 0.054 g
  • 18:1 c 4.766 g
  • 18:2 n-6 c,c 1.966 g
  • 22:1 c 0 g
  • 18:3 n-6 c,c,c 0 g
  • 17:1 0 g
  • 20:3 undifferentiated 0 g
  • Fatty acids, total trans-monoenoic 0.069 g
  • Fatty acids, total trans-polyenoic 0 g
  • 15:1 0 g
  • 18:3 n-3 c,c,c (ALA) 0.046 g