How Many Calories in Pork, fresh, variety meats and by-products, tail, raw

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Nutrition Facts
Serving Size:
1 oz (28.35g)
Calories:
107.163
Total Fat:
9.497 g
Saturated Fat:
3.3 g
Monounsaturated Fat:
4.479 g
Polyunsaturated Fat:
1.043 g
Cholesterol:
27.5 mg
Sodium:
17.861 mg
Total Carbohydrate:
0 g
Dietary Fiber:
0 g
Protein:
5.032 g
Vitamin A:
0 IU
Vitamin C:
0 mg
Calcium:
5.103 mg
Iron:
0.281 mg
Ash:
0.142 g
Water:
13.055 g
Magnesium, Mg:
2.268 mg
Phosphorus, P:
14.175 mg
Potassium, K:
98.942 mg
Zinc, Zn:
0.655 mg
Copper, Cu:
0.024 mg
Manganese, Mn:
0.003 mg
Selenium, Se:
0.765 mcg
Retinol:
0 mcg
Vitamin A, RAE:
0 mcg_RAE
Thiamin:
0.06 mg
Riboflavin:
0.031 mg
Niacin:
0.584 mg
Pantothenic acid:
0.191 mg
Vitamin B-6:
0.105 mg
Folate, total:
1.418 mcg
Vitamin B-12:
0.249 mcg
Folic acid:
0 mcg
Folate, food:
1.418 mcg
Folate, DFE:
1.418 mcg_DFE
Tryptophan:
0.025 g
Threonine:
0.156 g
Isoleucine:
0.116 g
Leucine:
0.257 g
Lysine:
0.287 g
Methionine:
0.091 g
Cystine:
0.065 g
Phenylalanine:
0.136 g
Tyrosine:
0.091 g
Valine:
0.146 g
Arginine:
0.337 g
Histidine:
0.086 g
Alanine:
0.362 g
Aspartic acid:
0.392 g
Glutamic acid:
0.604 g
Glycine:
0.669 g
Proline:
0.428 g
Serine:
0.196 g
4:0:
0 g
6:0:
0 g
8:0:
0 g
10:0:
0 g
12:0:
0 g
14:0:
0.15 g
16:0:
2.155 g
18:0:
0.995 g
18:1 undifferentiated:
4.133 g
18:2 undifferentiated:
0.904 g
18:3 undifferentiated:
0.079 g
20:4 undifferentiated:
0.06 g
22:6 n-3:
0 g
16:1 undifferentiated:
0.346 g
18:4:
0 g
20:1:
0 g
20:5 n-3:
0 g
22:1 undifferentiated:
0 g
22:5 n-3:
0 g
Phytosterols:
0 mg

Here you will find how many calories are in Pork, fresh, variety meats and by-products, tail, raw along with other nutrition facts such as protein, carbs, fat and much more.

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However, for the most accurate nutritional information possible, weigh your exact serving on a digital food scale to find out its exact weight (in either grams or ounces). Then, enter that amount in as the serving size.

This option will ensure that the nutrition facts shown are 100% accurate for your specific amount of Pork, fresh, variety meats and by-products, tail, raw.

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