How Many Calories in Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, heated, pan-broil

Sign Up. It's FREE!

Did you know you can set up a free account with a Calorie Counter and keep a daily diet log? Just sign up here.

Already have an account? Log in here.

Need A Diet Plan?

Do you want to lose fat, build muscle or just be healthy? Do you want to do it all... for FREE?

Well, now you can...

The Best Diet Plan

Enter Your Serving Size

Nutrition Facts
Serving Size:
1 slice (445g)
Calories:
801
Total Fat:
36.846 g
Saturated Fat:
10.8 g
Trans Fat:
0.214 g
Monounsaturated Fat:
14.267 g
Polyunsaturated Fat:
4.735 g
Cholesterol:
356 mg
Sodium:
3653.45 mg
Total Carbohydrate:
0.757 g
Dietary Fiber:
0 g
Sugars:
0.089 g
Protein:
116.501 g
Vitamin A:
195.8 IU
Vitamin C:
0 mg
Calcium:
53.4 mg
Iron:
5.118 mg
Ash:
12.46 g
Sucrose:
0 g
Glucose (dextrose):
0.089 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Alcohol, ethyl:
0 g
Water:
281.952 g
Caffeine:
0 mg
Theobromine:
0 mg
Galactose:
0 g
Magnesium, Mg:
97.9 mg
Phosphorus, P:
1246 mg
Potassium, K:
1530.8 mg
Zinc, Zn:
12.772 mg
Copper, Cu:
0.512 mg
Manganese, Mn:
0.098 mg
Selenium, Se:
214.49 mcg
Retinol:
57.85 mcg
Vitamin A, RAE:
57.85 mcg_RAE
Carotene, beta:
0 mcg
Carotene, alpha:
0 mcg
Vitamin E (alpha-tocopherol):
1.068 mg
Cryptoxanthin, beta:
0 mcg
Lycopene:
0 mcg
Lutein + zeaxanthin:
0 mcg
Tocopherol, beta:
0.045 mg
Tocopherol, gamma:
0.178 mg
Tocopherol, delta:
0 mg
Thiamin:
1.362 mg
Riboflavin:
1.099 mg
Niacin:
37.914 mg
Pantothenic acid:
2.065 mg
Vitamin B-6:
1.673 mg
Folate, total:
4.45 mcg
Vitamin B-12:
2.581 mcg
Choline, total:
566.93 mg
Vitamin K (phylloquinone):
0 mcg
Folic acid:
0 mcg
Folate, food:
4.45 mcg
Folate, DFE:
4.45 mcg_DFE
Betaine:
7.565 mg
Tryptophan:
1.086 g
Threonine:
5.193 g
Isoleucine:
5.242 g
Leucine:
9.309 g
Lysine:
9.799 g
Methionine:
2.777 g
Cystine:
1.308 g
Phenylalanine:
4.65 g
Tyrosine:
3.765 g
Valine:
5.883 g
Arginine:
7.445 g
Histidine:
5.073 g
Alanine:
6.871 g
Aspartic acid:
10.155 g
Glutamic acid:
16.643 g
Glycine:
6.163 g
Proline:
5.02 g
Serine:
4.557 g
Hydroxyproline:
0.757 g
Vitamin E, added:
0 mg
Vitamin B-12, added:
0 mcg
4:0:
0 g
6:0:
0 g
8:0:
0 g
10:0:
0.018 g
12:0:
0.018 g
14:0:
0.392 g
16:0:
6.906 g
18:0:
3.24 g
20:0:
0.049 g
18:1 undifferentiated:
13.172 g
18:2 undifferentiated:
4.009 g
18:3 undifferentiated:
0.147 g
20:4 undifferentiated:
0.423 g
22:6 n-3:
0 g
22:0:
0.08 g
14:1:
0 g
16:1 undifferentiated:
0.863 g
18:4:
0 g
20:1:
0.231 g
20:5 n-3:
0 g
22:1 undifferentiated:
0 g
22:5 n-3:
0 g
15:0:
0 g
17:0:
0.098 g
20:2 n-6 c,c:
0.156 g
17:1:
0 g
20:3 undifferentiated:
0 g
15:1:
0 g

Here you will find how many calories are in Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, heated, pan-broil along with other nutrition facts such as protein, carbs, fat and much more.

To make sure you are viewing the most accurate nutrition information possible, select a serving size that best represents the actual amount that you are eating. To do this, a Calorie Counter gives you two options.

The first option is to select the predetermined serving size from the drop-down menu that you feel is the closest to your amount.

However, for the most accurate nutritional information possible, weigh your exact serving on a digital food scale to find out its exact weight (in either grams or ounces). Then, enter that amount in as the serving size.

This option will ensure that the nutrition facts shown are 100% accurate for your specific amount of Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, heated, pan-broil.

enter your food