How Many Calories in Pork, cured, ham with natural juices, shank, bone-in, separable lean and fat, heated, roasted
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Nutrition Facts
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Serving Size: 1 roast shank (3170g)
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Calories: 6054.7
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Total Fat: 346.481 g
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Saturated Fat: 112.377 g
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Trans Fat: 2.504 g
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Monounsaturated Fat: 162.304 g
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Polyunsaturated Fat: 42.827 g
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Cholesterol: 2345.8 mg
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Sodium: 25391.7 mg
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Total Carbohydrate: 8.242 g
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Dietary Fiber: 0 g
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Sugars: 10.461 g
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Protein: 725.296 g
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Vitamin A: 1204.6 IU
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Vitamin C: 0 mg
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Calcium: 221.9 mg
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Iron: 35.187 mg
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Ash: 94.466 g
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Sucrose: 1.585 g
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Glucose (dextrose): 4.755 g
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Fructose: 4.438 g
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Lactose: 0 g
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Maltose: 0 g
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Alcohol, ethyl: 0 g
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Water: 1995.198 g
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Caffeine: 0 mg
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Theobromine: 0 mg
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Galactose: 0 g
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Magnesium, Mg: 634 mg
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Phosphorus, P: 7734.8 mg
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Potassium, K: 13440.8 mg
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Zinc, Zn: 89.394 mg
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Copper, Cu: 6.118 mg
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Manganese, Mn: 0.697 mg
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Selenium, Se: 1410.65 mcg
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Retinol: 348.7 mcg
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Vitamin A, RAE: 348.7 mcg_RAE
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Carotene, beta: 0 mcg
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Carotene, alpha: 0 mcg
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Vitamin E (alpha-tocopherol): 9.51 mg
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Cryptoxanthin, beta: 0 mcg
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Lycopene: 0 mcg
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Lutein + zeaxanthin: 0 mcg
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Tocopherol, beta: 0 mg
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Tocopherol, gamma: 1.585 mg
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Tocopherol, delta: 0 mg
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Thiamin: 9.161 mg
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Riboflavin: 5.865 mg
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Niacin: 227.923 mg
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Pantothenic acid: 17.086 mg
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Vitamin B-6: 11.349 mg
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Folate, total: 95.1 mcg
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Vitamin B-12: 20.288 mcg
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Choline, total: 2884.7 mg
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Vitamin K (phylloquinone): 0 mcg
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Folic acid: 0 mcg
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Folate, food: 95.1 mcg
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Folate, DFE: 95.1 mcg_DFE
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Betaine: 79.25 mg
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Tryptophan: 6.72 g
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Threonine: 32.239 g
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Isoleucine: 32.588 g
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Leucine: 57.821 g
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Lysine: 60.801 g
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Methionine: 17.213 g
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Cystine: 8.147 g
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Phenylalanine: 28.91 g
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Tyrosine: 23.331 g
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Valine: 36.582 g
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Arginine: 46.282 g
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Histidine: 31.605 g
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Alanine: 42.827 g
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Aspartic acid: 63.21 g
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Glutamic acid: 103.437 g
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Glycine: 38.737 g
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Proline: 31.351 g
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Serine: 28.34 g
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Hydroxyproline: 4.692 g
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Vitamin E, added: 0 mg
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Vitamin B-12, added: 0 mcg
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4:0: 0 g
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6:0: 0 g
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8:0: 0 g
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10:0: 0.19 g
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12:0: 0.222 g
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14:0: 3.963 g
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16:0: 72.308 g
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18:0: 33.824 g
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20:0: 0.539 g
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18:1 undifferentiated: 151.082 g
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18:2 undifferentiated: 37.406 g
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18:3 undifferentiated: 1.522 g
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20:4 undifferentiated: 2.314 g
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22:6 n-3: 0 g
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22:0: 0.539 g
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14:1: 0 g
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16:1 undifferentiated: 8.686 g
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18:4: 0 g
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20:1: 2.536 g
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20:5 n-3: 0 g
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22:1 undifferentiated: 0 g
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22:5 n-3: 0 g
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15:0: 0 g
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17:0: 0.824 g
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20:2 n-6 c,c: 1.553 g
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17:1: 0 g
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20:3 undifferentiated: 0 g
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15:1: 0 g
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Here you will find how many calories are in Pork, cured, ham with natural juices, shank, bone-in, separable lean and fat, heated, roasted along with other nutrition facts such as protein, carbs, fat and much more.
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