How Many Calories in Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted
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Nutrition Facts
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Serving Size: 1 roast rump (2673g)
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Calories: 4731.21
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Total Fat: 250.995 g
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Saturated Fat: 83.291 g
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Trans Fat: 1.925 g
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Monounsaturated Fat: 116.65 g
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Polyunsaturated Fat: 35.738 g
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Cholesterol: 1924.56 mg
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Sodium: 22479.93 mg
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Total Carbohydrate: 16.038 g
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Dietary Fiber: 0 g
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Sugars: 12.029 g
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Protein: 600.623 g
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Vitamin A: 1015.74 IU
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Vitamin C: 0 mg
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Calcium: 267.3 mg
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Iron: 26.463 mg
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Ash: 84.734 g
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Sucrose: 1.604 g
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Glucose (dextrose): 6.415 g
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Fructose: 4.01 g
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Lactose: 0 g
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Maltose: 0 g
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Alcohol, ethyl: 0 g
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Water: 1720.877 g
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Caffeine: 0 mg
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Theobromine: 0 mg
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Galactose: 0 g
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Magnesium, Mg: 561.33 mg
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Phosphorus, P: 6949.8 mg
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Potassium, K: 12750.21 mg
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Zinc, Zn: 62.816 mg
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Copper, Cu: 3.208 mg
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Manganese, Mn: 0.588 mg
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Selenium, Se: 1234.926 mcg
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Retinol: 294.03 mcg
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Vitamin A, RAE: 294.03 mcg_RAE
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Carotene, beta: 0 mcg
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Carotene, alpha: 0 mcg
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Vitamin E (alpha-tocopherol): 7.217 mg
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Cryptoxanthin, beta: 0 mcg
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Lycopene: 0 mcg
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Lutein + zeaxanthin: 0 mcg
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Tocopherol, beta: 0 mg
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Tocopherol, gamma: 1.337 mg
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Tocopherol, delta: 0 mg
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Thiamin: 8.741 mg
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Riboflavin: 5.934 mg
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Niacin: 190.505 mg
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Pantothenic acid: 12.777 mg
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Vitamin B-6: 9.73 mg
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Folate, total: 26.73 mcg
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Vitamin B-12: 15.503 mcg
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Choline, total: 2635.578 mg
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Vitamin K (phylloquinone): 0 mcg
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Folic acid: 0 mcg
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Folate, food: 26.73 mcg
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Folate, DFE: 26.73 mcg_DFE
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Betaine: 72.171 mg
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Tryptophan: 5.587 g
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Threonine: 26.73 g
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Isoleucine: 26.997 g
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Leucine: 47.9 g
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Lysine: 50.413 g
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Methionine: 14.274 g
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Cystine: 6.763 g
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Phenylalanine: 23.95 g
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Tyrosine: 19.353 g
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Valine: 30.312 g
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Arginine: 38.358 g
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Histidine: 26.169 g
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Alanine: 35.444 g
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Aspartic acid: 52.337 g
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Glutamic acid: 85.696 g
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Glycine: 31.996 g
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Proline: 25.928 g
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Serine: 23.469 g
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Hydroxyproline: 3.903 g
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Vitamin E, added: 0 mg
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Vitamin B-12, added: 0 mcg
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4:0: 0 g
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6:0: 0 g
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8:0: 0 g
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10:0: 0.134 g
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12:0: 0.16 g
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14:0: 3.074 g
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16:0: 53.54 g
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18:0: 24.779 g
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20:0: 0.374 g
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18:1 undifferentiated: 108.203 g
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18:2 undifferentiated: 30.9 g
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18:3 undifferentiated: 1.283 g
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20:4 undifferentiated: 2.352 g
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22:6 n-3: 0 g
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22:0: 0.481 g
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14:1: 0 g
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16:1 undifferentiated: 6.656 g
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18:4: 0 g
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20:1: 1.791 g
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20:5 n-3: 0 g
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22:1 undifferentiated: 0 g
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22:5 n-3: 0 g
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15:0: 0 g
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17:0: 0.722 g
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20:2 n-6 c,c: 1.203 g
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17:1: 0 g
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20:3 undifferentiated: 0 g
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15:1: 0 g
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Here you will find how many calories are in Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted along with other nutrition facts such as protein, carbs, fat and much more.
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