How Many Calories in Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted

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Nutrition Facts
Serving Size:
1 roast rump (2673g)
Calories:
4731.21
Total Fat:
250.995 g
Saturated Fat:
83.291 g
Trans Fat:
1.925 g
Monounsaturated Fat:
116.65 g
Polyunsaturated Fat:
35.738 g
Cholesterol:
1924.56 mg
Sodium:
22479.93 mg
Total Carbohydrate:
16.038 g
Dietary Fiber:
0 g
Sugars:
12.029 g
Protein:
600.623 g
Vitamin A:
1015.74 IU
Vitamin C:
0 mg
Calcium:
267.3 mg
Iron:
26.463 mg
Ash:
84.734 g
Sucrose:
1.604 g
Glucose (dextrose):
6.415 g
Fructose:
4.01 g
Lactose:
0 g
Maltose:
0 g
Alcohol, ethyl:
0 g
Water:
1720.877 g
Caffeine:
0 mg
Theobromine:
0 mg
Galactose:
0 g
Magnesium, Mg:
561.33 mg
Phosphorus, P:
6949.8 mg
Potassium, K:
12750.21 mg
Zinc, Zn:
62.816 mg
Copper, Cu:
3.208 mg
Manganese, Mn:
0.588 mg
Selenium, Se:
1234.926 mcg
Retinol:
294.03 mcg
Vitamin A, RAE:
294.03 mcg_RAE
Carotene, beta:
0 mcg
Carotene, alpha:
0 mcg
Vitamin E (alpha-tocopherol):
7.217 mg
Cryptoxanthin, beta:
0 mcg
Lycopene:
0 mcg
Lutein + zeaxanthin:
0 mcg
Tocopherol, beta:
0 mg
Tocopherol, gamma:
1.337 mg
Tocopherol, delta:
0 mg
Thiamin:
8.741 mg
Riboflavin:
5.934 mg
Niacin:
190.505 mg
Pantothenic acid:
12.777 mg
Vitamin B-6:
9.73 mg
Folate, total:
26.73 mcg
Vitamin B-12:
15.503 mcg
Choline, total:
2635.578 mg
Vitamin K (phylloquinone):
0 mcg
Folic acid:
0 mcg
Folate, food:
26.73 mcg
Folate, DFE:
26.73 mcg_DFE
Betaine:
72.171 mg
Tryptophan:
5.587 g
Threonine:
26.73 g
Isoleucine:
26.997 g
Leucine:
47.9 g
Lysine:
50.413 g
Methionine:
14.274 g
Cystine:
6.763 g
Phenylalanine:
23.95 g
Tyrosine:
19.353 g
Valine:
30.312 g
Arginine:
38.358 g
Histidine:
26.169 g
Alanine:
35.444 g
Aspartic acid:
52.337 g
Glutamic acid:
85.696 g
Glycine:
31.996 g
Proline:
25.928 g
Serine:
23.469 g
Hydroxyproline:
3.903 g
Vitamin E, added:
0 mg
Vitamin B-12, added:
0 mcg
4:0:
0 g
6:0:
0 g
8:0:
0 g
10:0:
0.134 g
12:0:
0.16 g
14:0:
3.074 g
16:0:
53.54 g
18:0:
24.779 g
20:0:
0.374 g
18:1 undifferentiated:
108.203 g
18:2 undifferentiated:
30.9 g
18:3 undifferentiated:
1.283 g
20:4 undifferentiated:
2.352 g
22:6 n-3:
0 g
22:0:
0.481 g
14:1:
0 g
16:1 undifferentiated:
6.656 g
18:4:
0 g
20:1:
1.791 g
20:5 n-3:
0 g
22:1 undifferentiated:
0 g
22:5 n-3:
0 g
15:0:
0 g
17:0:
0.722 g
20:2 n-6 c,c:
1.203 g
17:1:
0 g
20:3 undifferentiated:
0 g
15:1:
0 g

Here you will find how many calories are in Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted along with other nutrition facts such as protein, carbs, fat and much more.

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