How Many Calories in Pork, cured, ham, separable fat, boneless, unheated

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Nutrition Facts
Serving Size:
1 x 100g
Calories:
515
Total Fat:
53 g
Saturated Fat:
17.433 g
Trans Fat:
0.412 g
Monounsaturated Fat:
23.902 g
Polyunsaturated Fat:
6.901 g
Cholesterol:
61 mg
Sodium:
616 mg
Total Carbohydrate:
1.87 g
Dietary Fiber:
0 g
Sugars:
0.44 g
Protein:
7.5 g
Vitamin A:
44 IU
Vitamin C:
0 mg
Calcium:
4 mg
Iron:
0.5 mg
Ash:
1.98 g
Sucrose:
0 g
Glucose (dextrose):
0.44 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Alcohol, ethyl:
0 g
Water:
35.65 g
Caffeine:
0 mg
Theobromine:
0 mg
Galactose:
0 g
Magnesium, Mg:
11 mg
Phosphorus, P:
143 mg
Potassium, K:
174 mg
Zinc, Zn:
1.14 mg
Copper, Cu:
0.097 mg
Manganese, Mn:
0.022 mg
Selenium, Se:
15.8 mcg
Retinol:
13 mcg
Vitamin A, RAE:
13 mcg_RAE
Carotene, beta:
0 mcg
Carotene, alpha:
0 mcg
Vitamin E (alpha-tocopherol):
0.76 mg
Cryptoxanthin, beta:
0 mcg
Lycopene:
0 mcg
Lutein + zeaxanthin:
0 mcg
Tocopherol, beta:
0.01 mg
Tocopherol, gamma:
0.18 mg
Tocopherol, delta:
0 mg
Thiamin:
0.233 mg
Riboflavin:
0.021 mg
Niacin:
2.57 mg
Pantothenic acid:
0.345 mg
Vitamin B-6:
0.187 mg
Folate, total:
0 mcg
Vitamin B-12:
0.31 mcg
Choline, total:
30.7 mg
Vitamin K (phylloquinone):
0 mcg
Folic acid:
0 mcg
Folate, food:
0 mcg
Folate, DFE:
0 mcg_DFE
Betaine:
1.9 mg
Tryptophan:
0.054 g
Threonine:
0.292 g
Isoleucine:
0.303 g
Leucine:
0.54 g
Lysine:
0.535 g
Methionine:
0.151 g
Cystine:
0.086 g
Phenylalanine:
0.277 g
Tyrosine:
0.203 g
Valine:
0.357 g
Arginine:
0.455 g
Histidine:
0.328 g
Alanine:
0.464 g
Aspartic acid:
0.638 g
Glutamic acid:
0.997 g
Glycine:
0.575 g
Proline:
0.369 g
Serine:
0.28 g
Hydroxyproline:
0.156 g
Vitamin E, added:
0 mg
Vitamin B-12, added:
0 mcg
4:0:
0 g
6:0:
0 g
8:0:
0 g
10:0:
0 g
12:0:
0 g
14:0:
0.637 g
16:0:
11.1 g
18:0:
5.408 g
20:0:
0.086 g
18:1 undifferentiated:
22.354 g
18:2 undifferentiated:
6.218 g
18:3 undifferentiated:
0.29 g
20:4 undifferentiated:
0.121 g
22:6 n-3:
0 g
22:0:
0.051 g
14:1:
0 g
16:1 undifferentiated:
1.167 g
18:4:
0 g
20:1:
0.381 g
20:5 n-3:
0 g
22:1 undifferentiated:
0 g
22:5 n-3:
0 g
15:0:
0 g
17:0:
0.151 g
18:1 t:
0.249 g
18:2 t,t:
0.163 g
20:2 n-6 c,c:
0.272 g
18:1 c:
22.105 g
18:2 n-6 c,c:
6.055 g
18:3 n-6 c,c,c:
0 g
17:1:
0 g
20:3 undifferentiated:
0 g
Fatty acids, total trans-monoenoic:
0.249 g
Fatty acids, total trans-polyenoic:
0.163 g
15:1:
0 g
18:3 n-3 c,c,c:
0.29 g

Here you will find how many calories are in Pork, cured, ham, separable fat, boneless, unheated along with other nutrition facts such as protein, carbs, fat and much more.

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