How many calories are there in Peppers, sweet, green, frozen, chopped, boiled, drained, without salt?

Here you will find the full nutrition facts for Peppers, sweet, green, frozen, chopped, boiled, drained, without salt including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 x 100g

  • Calories 17.925
  • Total Fat 0.18 g
    • Saturated Fat 0.027 g
    • Trans Fat 0
    • Monounsaturated Fat 0.012 g
    • Polyunsaturated Fat 0.099 g
  • Cholesterol 0 mg
  • Sodium 4 mg
  • Total Carbohydrate 3.9 g
    • Dietary Fiber 0.9 g
    • Sugars 0
  • Protein 0.95 g
  • Ash 0.27 g
  • Water 94.7 g
  • Calcium, Ca 8 mg
  • Iron, Fe 0.52 mg
  • Magnesium, Mg 7 mg
  • Phosphorus, P 13 mg
  • Potassium, K 72 mg
  • Zinc, Zn 0.05 mg
  • Copper, Cu 0.044 mg
  • Manganese, Mn 0.097 mg
  • Selenium, Se 0.2 µg
  • Vitamin A, IU 290 IU
  • Retinol 0 µg
  • Vitamin A, RAE 15 µg
  • Vitamin D 0 IU
  • Vitamin D (D2 + D3) 0 µg
  • Vitamin C, total ascorbic acid 41.2 mg
  • Thiamin 0.051 mg
  • Riboflavin 0.031 mg
  • Niacin 1.082 mg
  • Pantothenic acid 0.023 mg
  • Vitamin B-6 0.108 mg
  • Folate, total 10 µg
  • Vitamin B-12 0 µg
  • Folic acid 0 µg
  • Folate, food 10 µg
  • Folate, DFE 10 µg
  • Tryptophan 0.012 g
  • Threonine 0.035 g
  • Isoleucine 0.031 g
  • Leucine 0.049 g
  • Lysine 0.042 g
  • Methionine 0.011 g
  • Cystine 0.018 g
  • Phenylalanine 0.029 g
  • Tyrosine 0.02 g
  • Valine 0.04 g
  • Arginine 0.045 g
  • Histidine 0.019 g
  • Alanine 0.039 g
  • Aspartic acid 0.135 g
  • Glutamic acid 0.125 g
  • Glycine 0.035 g
  • Proline 0.041 g
  • Serine 0.038 g
  • 12:0 0 g
  • 14:0 0.001 g
  • 16:0 0.02 g
  • 18:0 0.006 g
  • 18:1 undifferentiated 0.011 g
  • 18:2 undifferentiated 0.09 g
  • 18:3 undifferentiated 0.009 g
  • 16:1 undifferentiated 0.001 g