How many calories are there in Peppers, pasilla, dried?

Here you will find the full nutrition facts for Peppers, pasilla, dried including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 pepper (7g)

  • Calories 24.142
  • Total Fat 1.11 g
    • Saturated Fat 0
    • Trans Fat 0
    • Monounsaturated Fat 0
    • Polyunsaturated Fat 0
  • Cholesterol 0 mg
  • Sodium 6.23 mg
  • Total Carbohydrate 3.579 g
    • Dietary Fiber 1.876 g
    • Sugars 0
  • Protein 0.865 g
  • Ash 0.407 g
  • Alcohol, ethyl 0 g
  • Water 1.039 g
  • Calcium, Ca 6.79 mg
  • Iron, Fe 0.688 mg
  • Magnesium, Mg 9.1 mg
  • Phosphorus, P 18.69 mg
  • Potassium, K 155.54 mg
  • Zinc, Zn 0.098 mg
  • Copper, Cu 0.03 mg
  • Manganese, Mn 0.111 mg
  • Selenium, Se 0.224 µg
  • Vitamin A, IU 2503.2 IU
  • Retinol 0 µg
  • Vitamin A, RAE 125.16 µg
  • Vitamin D 0 IU
  • Vitamin D (D2 + D3) 0 µg
  • Vitamin C, total ascorbic acid 0.448 mg
  • Thiamin 0.012 mg
  • Riboflavin 0.224 mg
  • Niacin 0.502 mg
  • Pantothenic acid 0.111 mg
  • Vitamin B-6 0.296 mg
  • Folate, total 11.9 µg
  • Vitamin B-12 0 µg
  • Folic acid 0 µg
  • Folate, food 11.9 µg
  • Folate, DFE 11.9 µg