How many calories are there in Muffins, corn, prepared from recipe, made with low fat (2%) milk?

Here you will find the full nutrition facts for Muffins, corn, prepared from recipe, made with low fat (2%) milk including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 oz (28.35g)

  • Calories 89.576
  • Total Fat 3.487 g
    • Saturated Fat 0.655 g
    • Trans Fat 0
    • Monounsaturated Fat 0.854 g
    • Polyunsaturated Fat 1.747 g
  • Cholesterol 11.907 mg
  • Sodium 165.848 mg
  • Total Carbohydrate 12.531 g
    • Dietary Fiber 0
    • Sugars 0
  • Protein 2.013 g
  • Ash 0.964 g
  • Water 9.356 g
  • Calcium, Ca 73.427 mg
  • Iron, Fe 0.74 mg
  • Magnesium, Mg 6.521 mg
  • Phosphorus, P 50.18 mg
  • Potassium, K 41.108 mg
  • Zinc, Zn 0.173 mg
  • Copper, Cu 0.017 mg
  • Manganese, Mn 0.053 mg
  • Selenium, Se 3.799 µg
  • Vitamin A, IU 68.324 IU
  • Vitamin C, total ascorbic acid 0.085 mg
  • Thiamin 0.086 mg
  • Riboflavin 0.088 mg
  • Niacin 0.675 mg
  • Pantothenic acid 0.102 mg
  • Vitamin B-6 0.026 mg
  • Folate, total 21.263 µg
  • Vitamin B-12 0.045 µg
  • Folic acid 16.16 µg
  • Folate, food 5.103 µg
  • Folate, DFE 32.603 µg
  • Tryptophan 0.022 g
  • Threonine 0.074 g
  • Isoleucine 0.086 g
  • Leucine 0.186 g
  • Lysine 0.086 g
  • Methionine 0.044 g
  • Cystine 0.036 g
  • Phenylalanine 0.099 g
  • Tyrosine 0.077 g
  • Valine 0.103 g
  • Arginine 0.09 g
  • Histidine 0.052 g
  • Alanine 0.098 g
  • Aspartic acid 0.132 g
  • Glutamic acid 0.462 g
  • Glycine 0.068 g
  • Proline 0.181 g
  • Serine 0.107 g
  • 4:0 0.008 g
  • 6:0 0.005 g
  • 8:0 0.003 g
  • 10:0 0.006 g
  • 12:0 0.007 g
  • 14:0 0.029 g
  • 16:0 0.435 g
  • 18:0 0.159 g
  • 18:1 undifferentiated 0.828 g
  • 18:2 undifferentiated 1.544 g
  • 18:3 undifferentiated 0.198 g
  • 20:4 undifferentiated 0.004 g
  • 22:6 n-3 (DHA) 0.001 g
  • 16:1 undifferentiated 0.019 g
  • 18:4 0 g
  • 20:1 0.006 g
  • 20:5 n-3 (EPA) 0 g
  • 22:1 undifferentiated 0 g
  • 22:5 n-3 (DPA) 0 g