How Many Calories in Muffins, corn, prepared from recipe, made with low fat (2%) milk
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Nutrition Facts
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Serving Size: 1 oz (28.35g)
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Calories: 89.586
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Total Fat: 3.487 g
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Saturated Fat: 0.655 g
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Monounsaturated Fat: 0.854 g
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Polyunsaturated Fat: 1.747 g
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Cholesterol: 11.907 mg
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Sodium: 165.848 mg
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Total Carbohydrate: 12.531 g
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Protein: 2.013 g
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Vitamin A: 68.324 IU
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Vitamin C: 0.085 mg
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Calcium: 73.427 mg
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Iron: 0.74 mg
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Ash: 0.964 g
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Water: 9.356 g
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Magnesium, Mg: 6.521 mg
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Phosphorus, P: 50.18 mg
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Potassium, K: 41.108 mg
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Zinc, Zn: 0.173 mg
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Copper, Cu: 0.017 mg
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Manganese, Mn: 0.053 mg
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Selenium, Se: 3.799 mcg
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Thiamin: 0.086 mg
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Riboflavin: 0.088 mg
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Niacin: 0.675 mg
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Pantothenic acid: 0.102 mg
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Vitamin B-6: 0.026 mg
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Folate, total: 21.263 mcg
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Vitamin B-12: 0.045 mcg
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Folic acid: 16.16 mcg
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Folate, food: 5.103 mcg
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Folate, DFE: 32.603 mcg_DFE
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Tryptophan: 0.022 g
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Threonine: 0.074 g
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Isoleucine: 0.086 g
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Leucine: 0.186 g
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Lysine: 0.086 g
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Methionine: 0.044 g
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Cystine: 0.036 g
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Phenylalanine: 0.099 g
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Tyrosine: 0.077 g
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Valine: 0.103 g
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Arginine: 0.09 g
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Histidine: 0.052 g
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Alanine: 0.098 g
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Aspartic acid: 0.132 g
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Glutamic acid: 0.462 g
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Glycine: 0.068 g
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Proline: 0.181 g
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Serine: 0.107 g
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4:0: 0.008 g
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6:0: 0.005 g
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8:0: 0.003 g
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10:0: 0.006 g
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12:0: 0.007 g
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14:0: 0.029 g
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16:0: 0.435 g
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18:0: 0.159 g
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18:1 undifferentiated: 0.828 g
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18:2 undifferentiated: 1.544 g
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18:3 undifferentiated: 0.198 g
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20:4 undifferentiated: 0.004 g
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22:6 n-3: 0.001 g
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16:1 undifferentiated: 0.019 g
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18:4: 0 g
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20:1: 0.006 g
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20:5 n-3: 0 g
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22:1 undifferentiated: 0 g
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22:5 n-3: 0 g
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Here you will find how many calories are in Muffins, corn, prepared from recipe, made with low fat (2%) milk along with other nutrition facts such as protein, carbs, fat and much more.
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