Calories in Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids and vitamin A - Full Nutrition Facts

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Nutrition Facts

Serving Size:

1 cup (245g)

Calories:

124.95

Total Fat:

4.704 g

Saturated Fat:

2.928 g

Monounsaturated Fat:

1.36 g

Polyunsaturated Fat:

0.174 g

Cholesterol:

19.6 mg

Sodium:

127.4 mg

Total Carbohydrate:

12.177 g

Dietary Fiber:

0 g

Protein:

8.526 g

Vitamin A:

499.8 IU

Vitamin C:

2.45 mg

Calcium:

313.6 mg

Iron:

0.123 mg

Ash:

1.887 g

Alcohol, ethyl:

0 g

Water:

217.707 g

Magnesium, Mg:

34.3 mg

Phosphorus, P:

245 mg

Potassium, K:

396.9 mg

Zinc, Zn:

0.98 mg

Copper, Cu:

0.02 mg

Manganese, Mn:

0.005 mg

Selenium, Se:

5.635 mcg

Retinol:

134.75 mcg

Vitamin A, RAE:

137.2 mcg_RAE

Vitamin D:

98 IU

Thiamin:

0.098 mg

Riboflavin:

0.424 mg

Niacin:

0.221 mg

Pantothenic acid:

0.823 mg

Vitamin B-6:

0.11 mg

Folate, total:

12.25 mcg

Vitamin B-12:

0.931 mcg

Folic acid:

0 mcg

Folate, food:

12.25 mcg

Folate, DFE:

12.25 mcg_DFE

Tryptophan:

0.12 g

Threonine:

0.385 g

Isoleucine:

0.517 g

Leucine:

0.835 g

Lysine:

0.676 g

Methionine:

0.213 g

Cystine:

0.078 g

Phenylalanine:

0.412 g

Tyrosine:

0.412 g

Valine:

0.571 g

Arginine:

0.309 g

Histidine:

0.23 g

Alanine:

0.294 g

Aspartic acid:

0.647 g

Glutamic acid:

1.786 g

Glycine:

0.181 g

Proline:

0.826 g

Serine:

0.463 g

4:0:

0.152 g

6:0:

0.091 g

8:0:

0.051 g

10:0:

0.118 g

12:0:

0.132 g

14:0:

0.473 g

16:0:

1.237 g

18:0:

0.571 g

18:1 undifferentiated:

1.183 g

18:2 undifferentiated:

0.105 g

18:3 undifferentiated:

0.069 g

20:4 undifferentiated:

0 g

22:6 n-3:

0 g

16:1 undifferentiated:

0.105 g

18:4:

0 g

20:1:

0 g

20:5 n-3:

0 g

22:1 undifferentiated:

0 g

22:5 n-3:

0 g

Here you will find the full nutrition facts for Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids and vitamin A including calories, protein, carbs, fat and much more.

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