How many calories are there in Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, without salt?

Here you will find the full nutrition facts for Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, without salt including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 leek (124g)

  • Calories 38.528
  • Total Fat 0.248 g
    • Saturated Fat 0.033 g
    • Trans Fat 0
    • Monounsaturated Fat 0.004 g
    • Polyunsaturated Fat 0.138 g
  • Cholesterol 0 mg
  • Sodium 12.4 mg
  • Total Carbohydrate 9.449 g
    • Dietary Fiber 1.24 g
    • Sugars 2.616 g
  • Protein 1.004 g
  • Ash 0.707 g
  • Water 112.592 g
  • Calcium, Ca 37.2 mg
  • Iron, Fe 1.364 mg
  • Magnesium, Mg 17.36 mg
  • Phosphorus, P 21.08 mg
  • Potassium, K 107.88 mg
  • Zinc, Zn 0.074 mg
  • Copper, Cu 0.077 mg
  • Manganese, Mn 0.306 mg
  • Selenium, Se 0.62 µg
  • Vitamin A, IU 1006.88 IU
  • Retinol 0 µg
  • Vitamin A, RAE 50.84 µg
  • Carotene, beta 603.88 µg
  • Carotene, alpha 0 µg
  • Vitamin E (alpha-tocopherol) 0.62 mg
  • Vitamin D 0 IU
  • Vitamin D (D2 + D3) 0 µg
  • Cryptoxanthin, beta 0 µg
  • Lycopene 0 µg
  • Lutein + zeaxanthin 1147 µg
  • Vitamin C, total ascorbic acid 5.208 mg
  • Thiamin 0.032 mg
  • Riboflavin 0.025 mg
  • Niacin 0.248 mg
  • Pantothenic acid 0.089 mg
  • Vitamin B-6 0.14 mg
  • Folate, total 29.76 µg
  • Vitamin B-12 0 µg
  • Vitamin K (phylloquinone) 31.496 µg
  • Folic acid 0 µg
  • Folate, food 29.76 µg
  • Folate, DFE 29.76 µg
  • Tryptophan 0.007 g
  • Threonine 0.042 g
  • Isoleucine 0.035 g
  • Leucine 0.064 g
  • Lysine 0.052 g
  • Methionine 0.012 g
  • Cystine 0.017 g
  • Phenylalanine 0.037 g
  • Tyrosine 0.027 g
  • Valine 0.038 g
  • Arginine 0.052 g
  • Histidine 0.017 g
  • Alanine 0.05 g
  • Aspartic acid 0.094 g
  • Glutamic acid 0.153 g
  • Glycine 0.046 g
  • Proline 0.045 g
  • Serine 0.062 g
  • 16:0 0.031 g
  • 18:0 0.001 g
  • 18:1 undifferentiated 0.004 g
  • 18:2 undifferentiated 0.056 g
  • 18:3 undifferentiated 0.082 g