How many calories are there in Fish, whiting, mixed species, cooked, dry heat?

Here you will find the full nutrition facts for Fish, whiting, mixed species, cooked, dry heat including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 fillet (72g)

  • Calories 83.117
  • Total Fat 1.217 g
    • Saturated Fat 0.288 g
    • Trans Fat 0
    • Monounsaturated Fat 0.32 g
    • Polyunsaturated Fat 0.423 g
  • Cholesterol 60.48 mg
  • Sodium 95.04 mg
  • Total Carbohydrate 0 g
    • Dietary Fiber 0 g
    • Sugars 0 g
  • Protein 16.906 g
  • Ash 1.051 g
  • Alcohol, ethyl 0 g
  • Water 53.791 g
  • Caffeine 0 mg
  • Theobromine 0 mg
  • Calcium, Ca 44.64 mg
  • Iron, Fe 0.302 mg
  • Magnesium, Mg 19.44 mg
  • Phosphorus, P 205.2 mg
  • Potassium, K 312.48 mg
  • Zinc, Zn 0.382 mg
  • Copper, Cu 0.029 mg
  • Manganese, Mn 0.094 mg
  • Selenium, Se 29.592 µg
  • Vitamin A, IU 92.16 IU
  • Retinol 27.36 µg
  • Vitamin A, RAE 27.36 µg
  • Carotene, beta 0 µg
  • Carotene, alpha 0 µg
  • Vitamin E (alpha-tocopherol) 0.274 mg
  • Vitamin D 52.56 IU
  • Vitamin D3 (cholecalciferol) 1.296 µg
  • Vitamin D (D2 + D3) 1.296 µg
  • Cryptoxanthin, beta 0 µg
  • Lycopene 0 µg
  • Lutein + zeaxanthin 0 µg
  • Vitamin C, total ascorbic acid 0 mg
  • Thiamin 0.049 mg
  • Riboflavin 0.043 mg
  • Niacin 1.202 mg
  • Pantothenic acid 0.18 mg
  • Vitamin B-6 0.13 mg
  • Folate, total 10.8 µg
  • Vitamin B-12 1.872 µg
  • Choline, total 59.976 mg
  • Vitamin K (phylloquinone) 0.072 µg
  • Folic acid 0 µg
  • Folate, food 10.8 µg
  • Folate, DFE 10.8 µg
  • Tryptophan 0.189 g
  • Threonine 0.741 g
  • Isoleucine 0.779 g
  • Leucine 1.374 g
  • Lysine 1.552 g
  • Methionine 0.5 g
  • Cystine 0.181 g
  • Phenylalanine 0.66 g
  • Tyrosine 0.571 g
  • Valine 0.871 g
  • Arginine 1.012 g
  • Histidine 0.498 g
  • Alanine 1.022 g
  • Aspartic acid 1.731 g
  • Glutamic acid 2.524 g
  • Glycine 0.811 g
  • Proline 0.598 g
  • Serine 0.69 g
  • Vitamin E, added 0 mg
  • Vitamin B-12, added 0 µg
  • 4:0 0 g
  • 6:0 0 g
  • 8:0 0 g
  • 10:0 0 g
  • 12:0 0 g
  • 14:0 0.049 g
  • 16:0 0.205 g
  • 18:0 0.034 g
  • 18:1 undifferentiated 0.199 g
  • 18:2 undifferentiated 0.014 g
  • 18:3 undifferentiated 0.009 g
  • 20:4 undifferentiated 0.014 g
  • 22:6 n-3 (DHA) 0.169 g
  • 16:1 undifferentiated 0.087 g
  • 18:4 0 g
  • 20:1 0.019 g
  • 20:5 n-3 (EPA) 0.204 g
  • 22:1 undifferentiated 0.014 g
  • 22:5 n-3 (DPA) 0.012 g