How many calories are there in Fish, spot, cooked, dry heat?

Here you will find the full nutrition facts for Fish, spot, cooked, dry heat including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 fillet (50g)

  • Calories 78.991
  • Total Fat 3.14 g
    • Saturated Fat 0.93 g
    • Trans Fat 0
    • Monounsaturated Fat 0.853 g
    • Polyunsaturated Fat 0.699 g
  • Cholesterol 38.5 mg
  • Sodium 18.5 mg
  • Total Carbohydrate 0 g
    • Dietary Fiber 0 g
    • Sugars 0
  • Protein 11.865 g
  • Ash 0.68 g
  • Water 34.585 g
  • Calcium, Ca 9 mg
  • Iron, Fe 0.205 mg
  • Magnesium, Mg 27 mg
  • Phosphorus, P 119 mg
  • Potassium, K 318 mg
  • Zinc, Zn 0.325 mg
  • Copper, Cu 0.03 mg
  • Manganese, Mn 0.023 mg
  • Selenium, Se 23.4 µg
  • Vitamin A, IU 57.5 IU
  • Retinol 17.5 µg
  • Vitamin A, RAE 17.5 µg
  • Vitamin C, total ascorbic acid 0 mg
  • Thiamin 0.093 mg
  • Riboflavin 0.134 mg
  • Niacin 4.263 mg
  • Pantothenic acid 0.433 mg
  • Vitamin B-6 0.231 mg
  • Folate, total 3 µg
  • Vitamin B-12 1.73 µg
  • Folic acid 0 µg
  • Folate, food 3 µg
  • Folate, DFE 3 µg
  • Tryptophan 0.133 g
  • Threonine 0.52 g
  • Isoleucine 0.547 g
  • Leucine 0.965 g
  • Lysine 1.09 g
  • Methionine 0.351 g
  • Cystine 0.127 g
  • Phenylalanine 0.463 g
  • Tyrosine 0.401 g
  • Valine 0.612 g
  • Arginine 0.71 g
  • Histidine 0.35 g
  • Alanine 0.718 g
  • Aspartic acid 1.215 g
  • Glutamic acid 1.772 g
  • Glycine 0.57 g
  • Proline 0.42 g
  • Serine 0.484 g
  • 14:0 0.071 g
  • 16:0 0.661 g
  • 18:0 0.199 g
  • 18:1 undifferentiated 0.558 g
  • 18:2 undifferentiated 0.026 g
  • 18:3 undifferentiated 0.013 g
  • 20:4 undifferentiated 0.077 g
  • 22:6 n-3 (DHA) 0.263 g
  • 16:1 undifferentiated 0.295 g
  • 18:4 0.103 g
  • 20:5 n-3 (EPA) 0.141 g
  • 22:5 n-3 (DPA) 0.077 g