How many calories are there in Fish, shark, mixed species, cooked, batter-dipped and fried?

Here you will find the full nutrition facts for Fish, shark, mixed species, cooked, batter-dipped and fried including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 3 oz (85g)

  • Calories 193.81
  • Total Fat 11.747 g
    • Saturated Fat 2.724 g
    • Trans Fat 0
    • Monounsaturated Fat 5.045 g
    • Polyunsaturated Fat 3.146 g
  • Cholesterol 50.15 mg
  • Sodium 103.7 mg
  • Total Carbohydrate 5.432 g
    • Dietary Fiber 0 g
    • Sugars 0
  • Protein 15.827 g
  • Ash 1.063 g
  • Water 51.077 g
  • Calcium, Ca 42.5 mg
  • Iron, Fe 0.944 mg
  • Magnesium, Mg 36.55 mg
  • Phosphorus, P 164.9 mg
  • Potassium, K 131.75 mg
  • Zinc, Zn 0.408 mg
  • Copper, Cu 0.036 mg
  • Manganese, Mn 0.043 mg
  • Selenium, Se 28.9 µg
  • Vitamin A, IU 153 IU
  • Retinol 45.9 µg
  • Vitamin A, RAE 45.9 µg
  • Vitamin C, total ascorbic acid 0 mg
  • Thiamin 0.061 mg
  • Riboflavin 0.082 mg
  • Niacin 2.366 mg
  • Pantothenic acid 0.527 mg
  • Vitamin B-6 0.255 mg
  • Folate, total 12.75 µg
  • Vitamin B-12 1.029 µg
  • Folic acid 8.5 µg
  • Folate, food 4.25 µg
  • Folate, DFE 18.7 µg
  • Tryptophan 0.18 g
  • Threonine 0.717 g
  • Isoleucine 0.737 g
  • Leucine 1.288 g
  • Lysine 1.389 g
  • Methionine 0.46 g
  • Cystine 0.18 g
  • Phenylalanine 0.638 g
  • Tyrosine 0.538 g
  • Valine 0.82 g
  • Arginine 0.93 g
  • Histidine 0.457 g
  • Alanine 0.932 g
  • Aspartic acid 1.573 g
  • Glutamic acid 2.525 g
  • Glycine 0.741 g
  • Proline 0.632 g
  • Serine 0.671 g
  • 14:0 0.087 g
  • 16:0 1.707 g
  • 18:0 0.928 g
  • 18:1 undifferentiated 4.434 g
  • 18:2 undifferentiated 2.21 g
  • 18:3 undifferentiated 0.162 g
  • 20:4 undifferentiated 0.078 g
  • 22:6 n-3 (DHA) 0.366 g
  • 16:1 undifferentiated 0.19 g
  • 18:4 0.021 g
  • 20:1 0.184 g
  • 20:5 n-3 (EPA) 0.219 g
  • 22:1 undifferentiated 0.215 g
  • 22:5 n-3 (DPA) 0.076 g