Calories in Fish, pollock, walleye, cooked, dry heat - Full Nutrition Facts

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Nutrition Facts
Serving Size:
1 fillet (60g)
Calories:
67.8
Total Fat:
0.672 g
Saturated Fat:
0.139 g
Monounsaturated Fat:
0.104 g
Polyunsaturated Fat:
0.314 g
Cholesterol:
57.6 mg
Sodium:
69.6 mg
Total Carbohydrate:
0 g
Dietary Fiber:
0 g
Sugars:
0 g
Protein:
14.106 g
Vitamin A:
49.8 IU
Vitamin C:
0 mg
Calcium:
3.6 mg
Iron:
0.168 mg
Ash:
0.888 g
Alcohol, ethyl:
0 g
Water:
44.436 g
Caffeine:
0 mg
Theobromine:
0 mg
Magnesium, Mg:
43.8 mg
Phosphorus, P:
289.2 mg
Potassium, K:
232.2 mg
Zinc, Zn:
0.36 mg
Copper, Cu:
0.033 mg
Manganese, Mn:
0.012 mg
Selenium, Se:
26.04 mcg
Retinol:
15 mcg
Vitamin A, RAE:
15 mcg_RAE
Carotene, beta:
0 mcg
Carotene, alpha:
0 mcg
Vitamin E (alpha-tocopherol):
0.474 mg
Cryptoxanthin, beta:
0 mcg
Lycopene:
0 mcg
Lutein + zeaxanthin:
0 mcg
Thiamin:
0.044 mg
Riboflavin:
0.046 mg
Niacin:
0.99 mg
Pantothenic acid:
0.096 mg
Vitamin B-6:
0.041 mg
Folate, total:
2.4 mcg
Vitamin B-12:
2.52 mcg
Choline, total:
48.6 mg
Vitamin K (phylloquinone):
0.06 mcg
Folic acid:
0 mcg
Folate, food:
2.4 mcg
Folate, DFE:
2.4 mcg_DFE
Tryptophan:
0.158 g
Threonine:
0.619 g
Isoleucine:
0.65 g
Leucine:
1.147 g
Lysine:
1.295 g
Methionine:
0.418 g
Cystine:
0.151 g
Phenylalanine:
0.551 g
Tyrosine:
0.476 g
Valine:
0.727 g
Arginine:
0.844 g
Histidine:
0.415 g
Alanine:
0.853 g
Aspartic acid:
1.445 g
Glutamic acid:
2.106 g
Glycine:
0.677 g
Proline:
0.499 g
Serine:
0.575 g
Vitamin E, added:
0 mg
Vitamin B-12, added:
0 mcg
4:0:
0 g
6:0:
0 g
8:0:
0 g
10:0:
0 g
12:0:
0 g
14:0:
0.008 g
16:0:
0.104 g
18:0:
0.023 g
18:1 undifferentiated:
0.074 g
18:2 undifferentiated:
0.007 g
18:3 undifferentiated:
0.005 g
20:4 undifferentiated:
0.01 g
22:6 n-3:
0.17 g
16:1 undifferentiated:
0.011 g
18:4:
0 g
20:1:
0.014 g
20:5 n-3:
0.111 g
22:1 undifferentiated:
0.005 g
22:5 n-3:
0.01 g

Here you will find the full nutrition facts for Fish, pollock, walleye, cooked, dry heat including calories, protein, carbs, fat and much more.

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