How Many Calories in Fish, mackerel, spanish, cooked, dry heat

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Nutrition Facts
Serving Size:
1 fillet (146g)
Calories:
230.68
Total Fat:
9.227 g
Saturated Fat:
2.629 g
Monounsaturated Fat:
3.123 g
Polyunsaturated Fat:
2.635 g
Cholesterol:
106.58 mg
Sodium:
96.36 mg
Total Carbohydrate:
0 g
Dietary Fiber:
0 g
Protein:
34.441 g
Vitamin A:
159.14 IU
Vitamin C:
2.336 mg
Calcium:
18.98 mg
Iron:
1.08 mg
Ash:
2.234 g
Water:
99.952 g
Magnesium, Mg:
55.48 mg
Phosphorus, P:
395.66 mg
Potassium, K:
808.84 mg
Zinc, Zn:
0.905 mg
Copper, Cu:
0.095 mg
Manganese, Mn:
0.018 mg
Selenium, Se:
59.276 mcg
Retinol:
48.18 mcg
Vitamin A, RAE:
48.18 mcg_RAE
Thiamin:
0.19 mg
Riboflavin:
0.307 mg
Niacin:
7.3 mg
Pantothenic acid:
1.27 mg
Vitamin B-6:
0.672 mg
Folate, total:
1.46 mcg
Vitamin B-12:
10.22 mcg
Folic acid:
0 mcg
Folate, food:
1.46 mcg
Folate, DFE:
1.46 mcg_DFE
Tryptophan:
0.385 g
Threonine:
1.51 g
Isoleucine:
1.587 g
Leucine:
2.799 g
Lysine:
3.162 g
Methionine:
1.019 g
Cystine:
0.369 g
Phenylalanine:
1.345 g
Tyrosine:
1.162 g
Valine:
1.774 g
Arginine:
2.06 g
Histidine:
1.013 g
Alanine:
2.083 g
Aspartic acid:
3.526 g
Glutamic acid:
5.141 g
Glycine:
1.653 g
Proline:
1.218 g
Serine:
1.405 g
14:0:
0.298 g
16:0:
1.686 g
18:0:
0.645 g
18:1 undifferentiated:
1.612 g
18:2 undifferentiated:
0.158 g
18:3 undifferentiated:
0.169 g
20:4 undifferentiated:
0.232 g
22:6 n-3:
1.39 g
16:1 undifferentiated:
0.451 g
20:1:
0.18 g
20:5 n-3:
0.429 g
22:1 undifferentiated:
0.102 g
22:5 n-3:
0.139 g

Here you will find how many calories are in Fish, mackerel, spanish, cooked, dry heat along with other nutrition facts such as protein, carbs, fat and much more.

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This option will ensure that the nutrition facts shown are 100% accurate for your specific amount of Fish, mackerel, spanish, cooked, dry heat.

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