How many calories are there in Fish, mackerel, spanish, cooked, dry heat?

Here you will find the full nutrition facts for Fish, mackerel, spanish, cooked, dry heat including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 fillet (146g)

  • Calories 230.655
  • Total Fat 9.227 g
    • Saturated Fat 2.629 g
    • Trans Fat 0
    • Monounsaturated Fat 3.123 g
    • Polyunsaturated Fat 2.635 g
  • Cholesterol 106.58 mg
  • Sodium 96.36 mg
  • Total Carbohydrate 0 g
    • Dietary Fiber 0 g
    • Sugars 0
  • Protein 34.441 g
  • Ash 2.234 g
  • Water 99.952 g
  • Calcium, Ca 18.98 mg
  • Iron, Fe 1.08 mg
  • Magnesium, Mg 55.48 mg
  • Phosphorus, P 395.66 mg
  • Potassium, K 808.84 mg
  • Zinc, Zn 0.905 mg
  • Copper, Cu 0.095 mg
  • Manganese, Mn 0.018 mg
  • Selenium, Se 59.276 µg
  • Vitamin A, IU 159.14 IU
  • Retinol 48.18 µg
  • Vitamin A, RAE 48.18 µg
  • Vitamin C, total ascorbic acid 2.336 mg
  • Thiamin 0.19 mg
  • Riboflavin 0.307 mg
  • Niacin 7.3 mg
  • Pantothenic acid 1.27 mg
  • Vitamin B-6 0.672 mg
  • Folate, total 1.46 µg
  • Vitamin B-12 10.22 µg
  • Folic acid 0 µg
  • Folate, food 1.46 µg
  • Folate, DFE 1.46 µg
  • Tryptophan 0.385 g
  • Threonine 1.51 g
  • Isoleucine 1.587 g
  • Leucine 2.799 g
  • Lysine 3.162 g
  • Methionine 1.019 g
  • Cystine 0.369 g
  • Phenylalanine 1.345 g
  • Tyrosine 1.162 g
  • Valine 1.774 g
  • Arginine 2.06 g
  • Histidine 1.013 g
  • Alanine 2.083 g
  • Aspartic acid 3.526 g
  • Glutamic acid 5.141 g
  • Glycine 1.653 g
  • Proline 1.218 g
  • Serine 1.405 g
  • 14:0 0.298 g
  • 16:0 1.686 g
  • 18:0 0.645 g
  • 18:1 undifferentiated 1.612 g
  • 18:2 undifferentiated 0.158 g
  • 18:3 undifferentiated 0.169 g
  • 20:4 undifferentiated 0.232 g
  • 22:6 n-3 (DHA) 1.39 g
  • 16:1 undifferentiated 0.451 g
  • 20:1 0.18 g
  • 20:5 n-3 (EPA) 0.429 g
  • 22:1 undifferentiated 0.102 g
  • 22:5 n-3 (DPA) 0.139 g