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Calories in Fish, mackerel, salted - Full Nutrition Facts

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Nutrition Facts
Serving Size:
cup, cooked (136g)
Calories:
414.8
Total Fat:
34.136 g
Saturated Fat:
9.721 g
Monounsaturated Fat:
11.315 g
Polyunsaturated Fat:
8.446 g
Cholesterol:
129.2 mg
Sodium:
6052 mg
Total Carbohydrate:
0 g
Dietary Fiber:
0 g
Sugars:
0 g
Protein:
25.16 g
Vitamin A:
213.52 IU
Vitamin C:
0 mg
Calcium:
89.76 mg
Iron:
1.904 mg
Ash:
18.224 g
Alcohol, ethyl:
0 g
Water:
58.48 g
Caffeine:
0 mg
Theobromine:
0 mg
Magnesium, Mg:
81.6 mg
Phosphorus, P:
345.44 mg
Potassium, K:
707.2 mg
Zinc, Zn:
1.496 mg
Copper, Cu:
0.136 mg
Selenium, Se:
99.824 mcg
Retinol:
63.92 mcg
Vitamin A, RAE:
63.92 mcg_RAE
Carotene, beta:
0 mcg
Carotene, alpha:
0 mcg
Vitamin E (alpha-tocopherol):
3.237 mg
Cryptoxanthin, beta:
0 mcg
Lycopene:
0 mcg
Lutein + zeaxanthin:
0 mcg
Thiamin:
0.027 mg
Riboflavin:
0.258 mg
Niacin:
4.488 mg
Vitamin B-6:
0.558 mg
Folate, total:
20.4 mcg
Vitamin B-12:
16.32 mcg
Choline, total:
129.2 mg
Vitamin K (phylloquinone):
10.608 mcg
Folic acid:
0 mcg
Folate, food:
20.4 mcg
Folate, DFE:
20.4 mcg_DFE
Vitamin E, added:
0 mg
Vitamin B-12, added:
0 mcg
4:0:
0 g
6:0:
0 g
8:0:
0 g
10:0:
0 g
12:0:
0.039 g
14:0:
1.472 g
16:0:
6.008 g
18:0:
1.908 g
18:1 undifferentiated:
5.745 g
18:2 undifferentiated:
0.502 g
18:3 undifferentiated:
0.216 g
20:4 undifferentiated:
0.351 g
22:6 n-3:
4.032 g
16:1 undifferentiated:
2.033 g
18:4:
0.541 g
20:1:
1.406 g
20:5 n-3:
2.202 g
22:1 undifferentiated:
2.098 g
22:5 n-3:
0.532 g

Here you will find the full nutrition facts for Fish, mackerel, salted including calories, protein, carbs, fat and much more.

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