How Many Calories in Fish, haddock, cooked, dry heat

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Nutrition Facts
Serving Size:
1 fillet (150g)
Calories:
135
Total Fat:
0.825 g
Saturated Fat:
0.167 g
Trans Fat:
0.008 g
Monounsaturated Fat:
0.111 g
Polyunsaturated Fat:
0.306 g
Cholesterol:
99 mg
Sodium:
391.5 mg
Total Carbohydrate:
0 g
Dietary Fiber:
0 g
Sugars:
0 g
Protein:
29.985 g
Vitamin A:
93 IU
Vitamin C:
0 mg
Calcium:
21 mg
Iron:
0.315 mg
Ash:
2.34 g
Alcohol, ethyl:
0 g
Water:
119.475 g
Caffeine:
0 mg
Theobromine:
0 mg
Magnesium, Mg:
39 mg
Phosphorus, P:
417 mg
Potassium, K:
526.5 mg
Zinc, Zn:
0.6 mg
Copper, Cu:
0.039 mg
Manganese, Mn:
0.02 mg
Selenium, Se:
47.55 µg
Retinol:
31.5 µg
Vitamin A, RAE:
31.5 µg
Carotene, beta:
0 µg
Carotene, alpha:
0 µg
Vitamin E (alpha-tocopherol):
0.825 mg
Vitamin D:
34.5 IU
Vitamin D3 (cholecalciferol):
0.9 µg
Vitamin D (D2 + D3):
0.9 µg
Cryptoxanthin, beta:
0 µg
Lycopene:
0 µg
Lutein + zeaxanthin:
0 µg
Tocopherol, beta:
0 mg
Tocopherol, gamma:
0 mg
Tocopherol, delta:
0 mg
Thiamin:
0.035 mg
Riboflavin:
0.104 mg
Niacin:
6.179 mg
Pantothenic acid:
0.741 mg
Vitamin B-6:
0.491 mg
Folate, total:
19.5 µg
Vitamin B-12:
3.195 µg
Choline, total:
119.4 mg
Vitamin K (phylloquinone):
0.15 µg
Folic acid:
0 µg
Folate, food:
19.5 µg
Folate, DFE:
19.5 µg
Tryptophan:
0.39 g
Threonine:
1.523 g
Isoleucine:
1.601 g
Leucine:
2.823 g
Lysine:
3.189 g
Methionine:
1.029 g
Cystine:
0.374 g
Phenylalanine:
1.356 g
Tyrosine:
1.172 g
Valine:
1.79 g
Arginine:
2.078 g
Histidine:
1.023 g
Alanine:
2.1 g
Aspartic acid:
3.557 g
Glutamic acid:
5.184 g
Glycine:
1.668 g
Proline:
1.229 g
Serine:
1.416 g
Vitamin E, added:
0 mg
Vitamin B-12, added:
0 µg
4:0:
0 g
6:0:
0 g
8:0:
0 g
10:0:
0 g
12:0:
0.003 g
14:0:
0.008 g
16:0:
0.116 g
18:0:
0.038 g
20:0:
0 g
18:1 undifferentiated:
0.072 g
18:2 undifferentiated:
0.029 g
18:3 undifferentiated:
0.003 g
20:4 undifferentiated:
0.017 g
22:6 n-3 (DHA):
0.164 g
22:0:
0 g
14:1:
0.002 g
16:1 undifferentiated:
0.008 g
18:4:
0.003 g
20:1:
0.009 g
20:5 n-3 (EPA):
0.077 g
22:1 undifferentiated:
0.003 g
22:5 n-3 (DPA):
0.009 g
15:0:
0.002 g
17:0:
0.002 g
24:0:
0 g
24:1 c:
0.008 g
20:2 n-6 c,c:
0.002 g
17:1:
0.012 g
20:3 undifferentiated:
0.003 g
15:1:
0 g
22:4:
0.002 g

Here you will find how many calories are in Fish, haddock, cooked, dry heat along with other nutrition facts such as protein, carbs, fat and much more.

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