How many calories are there in DIGIORNO Pizza, pepperoni topping, thin crispy crust, frozen, baked?

Here you will find the full nutrition facts for DIGIORNO Pizza, pepperoni topping, thin crispy crust, frozen, baked including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 slice 1/4 of pie (145g)

  • Calories 410.672
  • Total Fat 18.647 g
    • Saturated Fat 7.211 g
    • Trans Fat 0.737 g
    • Monounsaturated Fat 6.313 g
    • Polyunsaturated Fat 2.649 g
  • Cholesterol 40.6 mg
  • Sodium 961.35 mg
  • Total Carbohydrate 41.572 g
    • Dietary Fiber 4.06 g
    • Sugars 0
  • Protein 19.169 g
  • Ash 4.176 g
  • Starch 32.379 g
  • Sucrose 0 g
  • Glucose (dextrose) 1.9 g
  • Fructose 1.958 g
  • Lactose 0 g
  • Maltose 1.407 g
  • Water 61.451 g
  • Calcium, Ca 303.05 mg
  • Iron, Fe 1.305 mg
  • Magnesium, Mg 40.6 mg
  • Phosphorus, P 308.85 mg
  • Potassium, K 388.6 mg
  • Zinc, Zn 2.378 mg
  • Copper, Cu 0.157 mg
  • Manganese, Mn 0.442 mg
  • Selenium, Se 34.945 µg
  • Vitamin A, IU 220.4 IU
  • Retinol 66.7 µg
  • Vitamin A, RAE 66.7 µg
  • Vitamin E (alpha-tocopherol) 1.117 mg
  • Tocopherol, beta 0.087 mg
  • Tocopherol, gamma 1.436 mg
  • Tocopherol, delta 0.421 mg
  • Vitamin C, total ascorbic acid 1.305 mg
  • Thiamin 0.207 mg
  • Riboflavin 0.181 mg
  • Niacin 2.977 mg
  • Pantothenic acid 0.779 mg
  • Vitamin B-6 0.232 mg
  • Vitamin B-12 0.798 µg
  • Menaquinone-4 5.8 µg
  • Dihydrophylloquinone 5.655 µg
  • Vitamin K (phylloquinone) 7.25 µg
  • 4:0 0.08 g
  • 6:0 0.08 g
  • 8:0 0.055 g
  • 10:0 0.157 g
  • 12:0 0.196 g
  • 14:0 0.766 g
  • 16:0 3.872 g
  • 18:0 1.81 g
  • 20:0 0.029 g
  • 18:1 undifferentiated 5.812 g
  • 18:2 undifferentiated 2.339 g
  • 18:3 undifferentiated 0.199 g
  • 20:4 undifferentiated 0.029 g
  • 22:6 n-3 (DHA) 0.001 g
  • 22:0 0.015 g
  • 14:1 0.055 g
  • 16:1 undifferentiated 0.334 g
  • 18:4 0.003 g
  • 20:1 0.077 g
  • 20:5 n-3 (EPA) 0.004 g
  • 22:1 undifferentiated 0.026 g
  • 22:5 n-3 (DPA) 0.01 g
  • 15:0 0.073 g
  • 17:0 0.07 g
  • 24:0 0.012 g
  • 16:1 t 0.019 g
  • 18:1 t 0.645 g
  • 22:1 t 0 g
  • 18:2 t not further defined 0.073 g
  • 18:2 CLAs 0.051 g
  • 24:1 c 0.003 g
  • 20:2 n-6 c,c 0.029 g
  • 16:1 c 0.316 g
  • 18:1 c 5.166 g
  • 18:2 n-6 c,c 2.216 g
  • 22:1 c 0.026 g
  • 18:3 n-6 c,c,c 0.006 g
  • 17:1 0.01 g
  • 20:3 undifferentiated 0.02 g
  • Fatty acids, total trans-monoenoic 0.664 g
  • Fatty acids, total trans-polyenoic 0.073 g
  • 15:1 0 g
  • 18:3 n-3 c,c,c (ALA) 0.193 g
  • 20:3 n-3 0.006 g
  • 20:3 n-6 0.015 g
  • 22:4 0.015 g