How many calories are there in DIGIORNO Pizza, pepperoni topping, cheese stuffed crust, frozen, baked?

Here you will find the full nutrition facts for DIGIORNO Pizza, pepperoni topping, cheese stuffed crust, frozen, baked including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 slice 1/4 of pie (179g)

  • Calories 499.266
  • Total Fat 20.961 g
    • Saturated Fat 8.963 g
    • Trans Fat 0.424 g
    • Monounsaturated Fat 5.887 g
    • Polyunsaturated Fat 3.582 g
  • Cholesterol 42.96 mg
  • Sodium 1347.87 mg
  • Total Carbohydrate 52.733 g
    • Dietary Fiber 3.759 g
    • Sugars 0
  • Protein 24.917 g
  • Ash 5.442 g
  • Starch 40.937 g
  • Sucrose 0 g
  • Glucose (dextrose) 3.186 g
  • Fructose 3.813 g
  • Lactose 0 g
  • Maltose 2.345 g
  • Water 74.947 g
  • Calcium, Ca 404.54 mg
  • Iron, Fe 4.117 mg
  • Magnesium, Mg 46.54 mg
  • Phosphorus, P 483.3 mg
  • Potassium, K 320.41 mg
  • Zinc, Zn 2.918 mg
  • Copper, Cu 0.192 mg
  • Manganese, Mn 0.596 mg
  • Selenium, Se 57.996 µg
  • Vitamin A, IU 379.48 IU
  • Retinol 114.56 µg
  • Vitamin A, RAE 114.56 µg
  • Vitamin E (alpha-tocopherol) 1.289 mg
  • Tocopherol, beta 0.107 mg
  • Tocopherol, gamma 1.629 mg
  • Tocopherol, delta 0.537 mg
  • Vitamin C, total ascorbic acid 1.969 mg
  • Thiamin 0.489 mg
  • Riboflavin 0.442 mg
  • Niacin 6.664 mg
  • Pantothenic acid 0.877 mg
  • Vitamin B-6 0.215 mg
  • Vitamin B-12 0.985 µg
  • Menaquinone-4 5.012 µg
  • Dihydrophylloquinone 0 µg
  • Vitamin K (phylloquinone) 13.962 µg
  • 4:0 0.131 g
  • 6:0 0.131 g
  • 8:0 0.095 g
  • 10:0 0.256 g
  • 12:0 0.317 g
  • 14:0 1.151 g
  • 16:0 4.659 g
  • 18:0 1.951 g
  • 20:0 0.036 g
  • 18:1 undifferentiated 5.357 g
  • 18:2 undifferentiated 3.156 g
  • 18:3 undifferentiated 0.328 g
  • 20:4 undifferentiated 0.018 g
  • 22:6 n-3 (DHA) 0.002 g
  • 22:0 0.018 g
  • 14:1 0.09 g
  • 16:1 undifferentiated 0.345 g
  • 18:4 0.002 g
  • 20:1 0.072 g
  • 20:5 n-3 (EPA) 0.005 g
  • 22:1 undifferentiated 0.018 g
  • 22:5 n-3 (DPA) 0.011 g
  • 15:0 0.107 g
  • 17:0 0.09 g
  • 24:0 0.013 g
  • 16:1 t 0.036 g
  • 18:1 t 0.299 g
  • 22:1 t 0 g
  • 18:2 t not further defined 0.09 g
  • 18:2 CLAs 0.072 g
  • 24:1 c 0.004 g
  • 20:2 n-6 c,c 0.018 g
  • 16:1 c 0.31 g
  • 18:1 c 5.06 g
  • 18:2 n-6 c,c 2.995 g
  • 22:1 c 0.018 g
  • 18:3 n-6 c,c,c 0.005 g
  • 17:1 0.002 g
  • 20:3 undifferentiated 0.023 g
  • Fatty acids, total trans-monoenoic 0.335 g
  • Fatty acids, total trans-polyenoic 0.09 g
  • 15:1 0 g
  • 18:3 n-3 c,c,c (ALA) 0.322 g
  • 20:3 n-3 0.005 g
  • 20:3 n-6 0.018 g
  • 22:4 0.018 g