How Many Calories in Chicken, liver, all classes, cooked, pan-fried

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Nutrition Facts

Serving Size:

1 x 100g

Calories:

172

Total Fat:

6.43 g

Saturated Fat:

2.033 g

Trans Fat:

0.098 g

Monounsaturated Fat:

1.387 g

Polyunsaturated Fat:

1.265 g

Cholesterol:

564 mg

Sodium:

92 mg

Total Carbohydrate:

1.11 g

Dietary Fiber:

0 g

Sugars:

0 g

Protein:

25.78 g

Vitamin A:

14378 IU

Vitamin C:

2.7 mg

Calcium:

10 mg

Iron:

12.88 mg

Ash:

1.47 g

Alcohol, ethyl:

0 g

Water:

65.22 g

Caffeine:

0 mg

Theobromine:

0 mg

Magnesium, Mg:

27 mg

Phosphorus, P:

442 mg

Potassium, K:

315 mg

Zinc, Zn:

4.01 mg

Copper, Cu:

0.535 mg

Manganese, Mn:

0.375 mg

Selenium, Se:

88.2 mcg

Retinol:

4293 mcg

Vitamin A, RAE:

4296 mcg_RAE

Carotene, beta:

31 mcg

Carotene, alpha:

11 mcg

Vitamin E (alpha-tocopherol):

0.77 mg

Cryptoxanthin, beta:

11 mcg

Lycopene:

25 mcg

Lutein + zeaxanthin:

0 mcg

Tocopherol, beta:

0 mg

Tocopherol, gamma:

0.33 mg

Tocopherol, delta:

0 mg

Thiamin:

0.292 mg

Riboflavin:

2.313 mg

Niacin:

13.925 mg

Pantothenic acid:

8.315 mg

Vitamin B-6:

0.84 mg

Folate, total:

560 mcg

Vitamin B-12:

21.13 mcg

Choline, total:

326.8 mg

Vitamin K (phylloquinone):

0 mcg

Folic acid:

0 mcg

Folate, food:

560 mcg

Folate, DFE:

560 mcg_DFE

Betaine:

21 mg

Tryptophan:

0.261 g

Threonine:

1.076 g

Isoleucine:

1.206 g

Leucine:

2.243 g

Lysine:

1.976 g

Methionine:

0.641 g

Cystine:

0.404 g

Phenylalanine:

1.223 g

Tyrosine:

0.969 g

Valine:

1.481 g

Arginine:

1.622 g

Histidine:

0.752 g

Alanine:

1.473 g

Aspartic acid:

2.363 g

Glutamic acid:

3.105 g

Glycine:

1.26 g

Proline:

1.077 g

Serine:

1.09 g

Hydroxyproline:

0.043 g

Vitamin E, added:

0 mg

Vitamin B-12, added:

0 mcg

4:0:

0 g

6:0:

0 g

8:0:

0 g

10:0:

0.003 g

12:0:

0.003 g

14:0:

0.014 g

16:0:

1.088 g

18:0:

0.911 g

20:0:

0 g

18:1 undifferentiated:

1.246 g

18:2 undifferentiated:

0 g

18:3 undifferentiated:

0 g

20:4 undifferentiated:

0.508 g

22:6 n-3:

0 g

22:0:

0.015 g

14:1:

0 g

16:1 undifferentiated:

0.12 g

18:4:

0 g

20:1:

0.021 g

20:5 n-3:

0 g

22:1 undifferentiated:

0 g

22:5 n-3:

0 g

15:0:

0 g

17:0:

0 g

20:2 n-6 c,c:

0.018 g

18:2 n-6 c,c:

0.714 g

18:3 n-6 c,c,c:

0.014 g

17:1:

0 g

20:3 undifferentiated:

0 g

15:1:

0 g

18:3 n-3 c,c,c:

0.012 g

Here you will find how many calories are in Chicken, liver, all classes, cooked, pan-fried along with other nutrition facts such as protein, carbs, fat and much more.

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However, for the most accurate nutritional information possible, weigh your exact serving on a digital food scale to find out its exact weight (in either grams or ounces). Then, enter that amount in as the serving size.

This option will ensure that the nutrition facts shown are 100% accurate for your specific amount of Chicken, liver, all classes, cooked, pan-fried.