Calories in Chicken, broilers or fryers, breast, meat only, cooked, fried - Full Nutrition Facts

Nutrition Facts

Serving Size:

unit (yield from 1 lb ready-to-cook chicken) (52g)

Calories:

97.24

Total Fat:

2.449 g

Saturated Fat:

0.671 g

Monounsaturated Fat:

0.894 g

Polyunsaturated Fat:

0.556 g

Cholesterol:

47.32 mg

Sodium:

41.08 mg

Total Carbohydrate:

0.265 g

Dietary Fiber:

0 g

Sugars:

0 g

Protein:

17.389 g

Vitamin A:

11.96 IU

Vitamin C:

0 mg

Calcium:

8.32 mg

Iron:

0.593 mg

Ash:

0.593 g

Alcohol, ethyl:

0 g

Water:

31.309 g

Caffeine:

0 mg

Theobromine:

0 mg

Magnesium, Mg:

16.12 mg

Phosphorus, P:

127.92 mg

Potassium, K:

143.52 mg

Zinc, Zn:

0.562 mg

Copper, Cu:

0.028 mg

Manganese, Mn:

0.011 mg

Selenium, Se:

13.624 mcg

Retinol:

3.64 mcg

Vitamin A, RAE:

3.64 mcg_RAE

Carotene, beta:

0 mcg

Carotene, alpha:

0 mcg

Vitamin E (alpha-tocopherol):

0.218 mg

Cryptoxanthin, beta:

0 mcg

Lycopene:

0 mcg

Lutein + zeaxanthin:

0 mcg

Thiamin:

0.041 mg

Riboflavin:

0.065 mg

Niacin:

7.687 mg

Pantothenic acid:

0.541 mg

Vitamin B-6:

0.333 mg

Folate, total:

2.08 mcg

Vitamin B-12:

0.192 mcg

Choline, total:

49.868 mg

Vitamin K (phylloquinone):

1.248 mcg

Folic acid:

0 mcg

Folate, food:

2.08 mcg

Folate, DFE:

2.08 mcg_DFE

Betaine:

3.64 mg

Tryptophan:

0.203 g

Threonine:

0.734 g

Isoleucine:

0.918 g

Leucine:

1.305 g

Lysine:

1.475 g

Methionine:

0.481 g

Cystine:

0.223 g

Phenylalanine:

0.691 g

Tyrosine:

0.587 g

Valine:

0.863 g

Arginine:

1.048 g

Histidine:

0.539 g

Alanine:

0.948 g

Aspartic acid:

1.548 g

Glutamic acid:

2.612 g

Glycine:

0.853 g

Proline:

0.718 g

Serine:

0.599 g

Vitamin E, added:

0 mg

Vitamin B-12, added:

0 mcg

4:0:

0 g

6:0:

0 g

8:0:

0 g

10:0:

0 g

12:0:

0.005 g

14:0:

0.016 g

16:0:

0.442 g

18:0:

0.192 g

18:1 undifferentiated:

0.79 g

18:2 undifferentiated:

0.447 g

18:3 undifferentiated:

0.026 g

20:4 undifferentiated:

0.036 g

22:6 n-3:

0.016 g

16:1 undifferentiated:

0.078 g

18:4:

0 g

20:1:

0.016 g

20:5 n-3:

0.005 g

22:1 undifferentiated:

0 g

22:5 n-3:

0.01 g

Here you will find the full nutrition facts for Chicken, broilers or fryers, breast, meat only, cooked, fried including calories, protein, carbs, fat and much more.

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This option will ensure that the nutrition facts shown are 100% accurate for your specific amount of Chicken, broilers or fryers, breast, meat only, cooked, fried.