How many calories are there in Cheese product, pasteurized process, cheddar, reduced fat?

Here you will find the full nutrition facts for Cheese product, pasteurized process, cheddar, reduced fat including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 slice 1 oz (28g)

  • Calories 67.122
  • Total Fat 3.948 g
    • Saturated Fat 2.478 g
    • Trans Fat 0
    • Monounsaturated Fat 1.156 g
    • Polyunsaturated Fat 0.115 g
  • Cholesterol 14.84 mg
  • Sodium 444.36 mg
  • Total Carbohydrate 2.968 g
    • Dietary Fiber 0 g
    • Sugars 2.246 g
  • Protein 4.928 g
  • Ash 1.652 g
  • Alcohol, ethyl 0 g
  • Water 14.504 g
  • Caffeine 0 mg
  • Theobromine 0 mg
  • Calcium, Ca 148.12 mg
  • Iron, Fe 0.056 mg
  • Magnesium, Mg 9.24 mg
  • Phosphorus, P 232.12 mg
  • Potassium, K 92.4 mg
  • Zinc, Zn 0.661 mg
  • Copper, Cu 0.008 mg
  • Selenium, Se 3.472 µg
  • Vitamin A, IU 269.08 IU
  • Retinol 69.16 µg
  • Vitamin A, RAE 71.12 µg
  • Carotene, beta 22.96 µg
  • Carotene, alpha 0 µg
  • Vitamin E (alpha-tocopherol) 0.076 mg
  • Vitamin D 2.8 IU
  • Vitamin D3 (cholecalciferol) 0.084 µg
  • Vitamin D (D2 + D3) 0.084 µg
  • Cryptoxanthin, beta 0 µg
  • Lycopene 0 µg
  • Lutein + zeaxanthin 0 µg
  • Vitamin C, total ascorbic acid 0 mg
  • Thiamin 0.02 mg
  • Riboflavin 0.134 mg
  • Niacin 0.05 mg
  • Vitamin B-6 0.022 mg
  • Folate, total 5.04 µg
  • Vitamin B-12 0.311 µg
  • Choline, total 10.136 mg
  • Vitamin K (phylloquinone) 0.756 µg
  • Folic acid 0 µg
  • Folate, food 5.04 µg
  • Folate, DFE 5.04 µg
  • Vitamin E, added 0 mg
  • Vitamin B-12, added 0 µg
  • 4:0 0.129 g
  • 6:0 0.076 g
  • 8:0 0.059 g
  • 10:0 0.095 g
  • 12:0 0.118 g
  • 14:0 0.406 g
  • 16:0 1.1 g
  • 18:0 0.451 g
  • 18:1 undifferentiated 0.972 g
  • 18:2 undifferentiated 0.076 g
  • 18:3 undifferentiated 0.042 g
  • 20:4 undifferentiated 0 g
  • 22:6 n-3 (DHA) 0 g
  • 16:1 undifferentiated 0.104 g
  • 18:4 0 g
  • 20:1 0 g
  • 20:5 n-3 (EPA) 0 g
  • 22:1 undifferentiated 0 g
  • 22:5 n-3 (DPA) 0 g