How many calories are there in Cheese, pasteurized process, cheddar or American, low sodium?

Here you will find the full nutrition facts for Cheese, pasteurized process, cheddar or American, low sodium including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 cup, diced (140g)

  • Calories 526.338
  • Total Fat 43.666 g
    • Saturated Fat 27.511 g
    • Trans Fat 0
    • Monounsaturated Fat 12.505 g
    • Polyunsaturated Fat 1.383 g
  • Cholesterol 131.6 mg
  • Sodium 9.8 mg
  • Total Carbohydrate 2.24 g
    • Dietary Fiber 0 g
    • Sugars 0.63 g
  • Protein 31.08 g
  • Ash 3.094 g
  • Alcohol, ethyl 0 g
  • Water 59.92 g
  • Caffeine 0 mg
  • Theobromine 0 mg
  • Calcium, Ca 862.4 mg
  • Iron, Fe 0.546 mg
  • Magnesium, Mg 30.8 mg
  • Phosphorus, P 1043 mg
  • Potassium, K 226.8 mg
  • Zinc, Zn 4.186 mg
  • Copper, Cu 0.042 mg
  • Selenium, Se 17.78 µg
  • Vitamin A, IU 1342.6 IU
  • Retinol 345.8 µg
  • Vitamin A, RAE 355.6 µg
  • Carotene, beta 113.4 µg
  • Carotene, alpha 0 µg
  • Vitamin E (alpha-tocopherol) 0.378 mg
  • Vitamin D 32.2 IU
  • Vitamin D3 (cholecalciferol) 0.84 µg
  • Vitamin D (D2 + D3) 0.84 µg
  • Cryptoxanthin, beta 0 µg
  • Lycopene 0 µg
  • Lutein + zeaxanthin 0 µg
  • Vitamin C, total ascorbic acid 0 mg
  • Thiamin 0.042 mg
  • Riboflavin 0.49 mg
  • Niacin 0.098 mg
  • Vitamin B-6 0.098 mg
  • Folate, total 11.2 µg
  • Vitamin B-12 0.98 µg
  • Choline, total 50.68 mg
  • Vitamin K (phylloquinone) 3.64 µg
  • Folic acid 0 µg
  • Folate, food 11.2 µg
  • Folate, DFE 11.2 µg
  • Vitamin E, added 0 mg
  • Vitamin B-12, added 0 µg
  • 4:0 1.453 g
  • 6:0 0.503 g
  • 8:0 0.531 g
  • 10:0 0.895 g
  • 12:0 0.671 g
  • 14:0 4.486 g
  • 16:0 12.715 g
  • 18:0 5.309 g
  • 18:1 undifferentiated 10.493 g
  • 18:2 undifferentiated 0.853 g
  • 18:3 undifferentiated 0.531 g
  • 20:4 undifferentiated 0 g
  • 22:6 n-3 (DHA) 0 g
  • 16:1 undifferentiated 1.439 g
  • 18:4 0 g
  • 20:1 0 g
  • 20:5 n-3 (EPA) 0 g
  • 22:1 undifferentiated 0 g
  • 22:5 n-3 (DPA) 0 g