Calories in Cheese, pasteurized process, cheddar or american, fat-free - Full Nutrition Facts

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Nutrition Facts

Serving Size:

1 cubic inch (16g)

Calories:

23.68

Total Fat:

0.128 g

Saturated Fat:

0.081 g

Monounsaturated Fat:

0.037 g

Polyunsaturated Fat:

0.004 g

Cholesterol:

1.76 mg

Sodium:

244.48 mg

Total Carbohydrate:

2.144 g

Dietary Fiber:

0 g

Sugars:

1.592 g

Protein:

3.6 g

Vitamin A:

234.72 IU

Vitamin C:

0 mg

Calcium:

110.24 mg

Iron:

0.045 mg

Ash:

1.024 g

Alcohol, ethyl:

0 g

Water:

9.104 g

Caffeine:

0 mg

Theobromine:

0 mg

Magnesium, Mg:

5.76 mg

Phosphorus, P:

149.76 mg

Potassium, K:

46.08 mg

Zinc, Zn:

0.547 mg

Copper, Cu:

0.003 mg

Selenium, Se:

3.296 mcg

Retinol:

70.4 mcg

Vitamin A, RAE:

70.4 mcg_RAE

Carotene, beta:

0 mcg

Carotene, alpha:

0 mcg

Vitamin E (alpha-tocopherol):

0.043 mg

Cryptoxanthin, beta:

0 mcg

Lycopene:

0 mcg

Lutein + zeaxanthin:

0 mcg

Thiamin:

0.01 mg

Riboflavin:

0.077 mg

Niacin:

0.034 mg

Vitamin B-6:

0.014 mg

Folate, total:

4.32 mcg

Vitamin B-12:

0.179 mcg

Choline, total:

2.464 mg

Vitamin K (phylloquinone):

0.432 mcg

Folic acid:

0 mcg

Folate, food:

4.32 mcg

Folate, DFE:

4.32 mcg_DFE

Vitamin E, added:

0 mg

Vitamin B-12, added:

0 mcg

4:0:

0.004 g

6:0:

0.001 g

8:0:

0.002 g

10:0:

0.003 g

12:0:

0.002 g

14:0:

0.013 g

16:0:

0.037 g

18:0:

0.016 g

18:1 undifferentiated:

0.031 g

18:2 undifferentiated:

0.003 g

18:3 undifferentiated:

0.002 g

20:4 undifferentiated:

0 g

22:6 n-3:

0 g

16:1 undifferentiated:

0.004 g

18:4:

0 g

20:1:

0 g

20:5 n-3:

0 g

22:1 undifferentiated:

0 g

22:5 n-3:

0 g

Here you will find the full nutrition facts for Cheese, pasteurized process, cheddar or american, fat-free including calories, protein, carbs, fat and much more.

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