Calories in Cereals ready-to-eat, KELLOGG, KELLOGG'S ALL-BRAN WITH EXTRA FIBER - Full Nutrition Facts
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Nutrition Facts
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Serving Size: cup (1 NLEA serving) (26g)
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Calories: 49.92
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Total Fat: 0.91 g
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Saturated Fat: 0.156 g
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Trans Fat: 0 g
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Monounsaturated Fat: 0.182 g
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Polyunsaturated Fat: 0.572 g
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Cholesterol: 0 mg
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Sodium: 123.5 mg
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Total Carbohydrate: 20.02 g
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Dietary Fiber: 13 g
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Sugars: 0.096 g
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Protein: 2.938 g
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Vitamin A: 531.7 IU
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Vitamin C: 6.5 mg
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Calcium: 107.9 mg
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Iron: 4.68 mg
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Ash: 1.352 g
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Alcohol, ethyl: 0 g
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Water: 0.78 g
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Caffeine: 0 mg
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Theobromine: 0 mg
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Magnesium, Mg: 88.4 mg
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Phosphorus, P: 234 mg
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Potassium, K: 273 mg
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Zinc, Zn: 1.56 mg
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Copper, Cu: 0.156 mg
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Manganese, Mn: 1.887 mg
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Selenium, Se: 2.444 mcg
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Retinol: 159.64 mcg
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Vitamin A, RAE: 159.64 mcg_RAE
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Carotene, beta: 0 mcg
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Carotene, alpha: 0 mcg
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Vitamin E (alpha-tocopherol): 0.556 mg
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Vitamin D: 54.6 IU
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Cryptoxanthin, beta: 0 mcg
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Lycopene: 0 mcg
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Lutein + zeaxanthin: 0 mcg
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Thiamin: 0.39 mg
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Riboflavin: 0.442 mg
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Niacin: 5.2 mg
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Pantothenic acid: 0.414 mg
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Vitamin B-6: 2.08 mg
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Folate, total: 109.2 mcg
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Vitamin B-12: 6.24 mcg
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Choline, total: 12.844 mg
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Vitamin K (phylloquinone): 0.494 mcg
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Folic acid: 98.54 mcg
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Folate, food: 10.66 mcg
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Folate, DFE: 178.1 mcg_DFE
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Vitamin E, added: 0 mg
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Vitamin B-12, added: 6.24 mcg
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4:0: 0 g
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6:0: 0 g
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8:0: 0.001 g
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10:0: 0 g
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12:0: 0.002 g
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14:0: 0.002 g
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16:0: 0.135 g
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18:0: 0.008 g
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18:1 undifferentiated: 0.18 g
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18:2 undifferentiated: 0.539 g
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18:3 undifferentiated: 0.032 g
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20:4 undifferentiated: 0.001 g
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22:6 n-3: 0 g
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16:1 undifferentiated: 0.002 g
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18:4: 0 g
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20:1: 0 g
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20:5 n-3: 0 g
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22:1 undifferentiated: 0 g
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22:5 n-3: 0 g
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Here you will find the full nutrition facts for Cereals ready-to-eat, KELLOGG, KELLOGG'S ALL-BRAN WITH EXTRA FIBER including calories, protein, carbs, fat and much more.
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This option will ensure that the nutrition facts shown are 100% accurate for your specific amount of Cereals ready-to-eat, KELLOGG, KELLOGG'S ALL-BRAN WITH EXTRA FIBER.

