Calories in Cereals ready-to-eat, GENERAL MILLS, TOTAL Raisin Bran - Full Nutrition Facts
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Nutrition Facts
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Serving Size: 1 cup (1 NLEA serving) (55g)
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Calories: 169.95
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Total Fat: 1.001 g
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Saturated Fat: 0.163 g
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Trans Fat: 0 g
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Monounsaturated Fat: 0.144 g
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Polyunsaturated Fat: 0.503 g
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Cholesterol: 0 mg
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Sodium: 239.8 mg
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Total Carbohydrate: 41.998 g
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Dietary Fiber: 5.005 g
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Sugars: 19.003 g
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Protein: 2.998 g
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Vitamin A: 499.95 IU
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Vitamin C: 0 mg
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Calcium: 999.9 mg
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Iron: 18.002 mg
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Ash: 4.131 g
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Alcohol, ethyl: 0 g
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Water: 4.813 g
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Caffeine: 0 mg
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Theobromine: 0 mg
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Magnesium, Mg: 31.9 mg
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Phosphorus, P: 100.1 mg
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Potassium, K: 310.2 mg
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Zinc, Zn: 14.999 mg
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Copper, Cu: 0.12 mg
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Manganese, Mn: 0.816 mg
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Selenium, Se: 3.85 mcg
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Retinol: 149.05 mcg
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Vitamin A, RAE: 150.15 mcg_RAE
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Carotene, beta: 2.2 mcg
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Carotene, alpha: 1.1 mcg
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Vitamin E (alpha-tocopherol): 13.503 mg
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Vitamin D: 40.15 IU
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Cryptoxanthin, beta: 0 mcg
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Lycopene: 0 mcg
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Lutein + zeaxanthin: 86.9 mcg
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Thiamin: 1.502 mg
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Riboflavin: 1.7 mg
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Niacin: 19.998 mg
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Pantothenic acid: 9.999 mg
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Vitamin B-6: 2 mg
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Folate, total: 399.85 mcg
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Vitamin B-12: 6.001 mcg
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Choline, total: 8.8 mg
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Vitamin K (phylloquinone): 1.045 mcg
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Folic acid: 389.4 mcg
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Folate, food: 10.45 mcg
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Folate, DFE: 672.65 mcg_DFE
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Vitamin E, added: 12.485 mg
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Vitamin B-12, added: 6.001 mcg
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4:0: 0 g
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6:0: 0 g
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8:0: 0.003 g
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10:0: 0 g
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12:0: 0 g
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14:0: 0.001 g
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16:0: 0.151 g
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18:0: 0.008 g
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18:1 undifferentiated: 0.133 g
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18:2 undifferentiated: 0.455 g
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18:3 undifferentiated: 0.047 g
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20:4 undifferentiated: 0.001 g
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22:6 n-3: 0 g
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14:1: 0 g
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16:1 undifferentiated: 0.012 g
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18:4: 0 g
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20:1: 0 g
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20:5 n-3: 0 g
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22:1 undifferentiated: 0 g
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22:5 n-3: 0 g
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15:1: 0 g
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Here you will find the full nutrition facts for Cereals ready-to-eat, GENERAL MILLS, TOTAL Raisin Bran including calories, protein, carbs, fat and much more.
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