How many calories are there in Cake, chocolate, prepared from recipe without frosting?

Here you will find the full nutrition facts for Cake, chocolate, prepared from recipe without frosting including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 cake, 2-layer (8" or 9" dia) (1137g)

  • Calories 4214.835
  • Total Fat 171.687 g
    • Saturated Fat 61.739 g
    • Trans Fat 0
    • Monounsaturated Fat 68.663 g
    • Polyunsaturated Fat 31.393 g
  • Cholesterol 659.46 mg
  • Sodium 3581.55 mg
  • Total Carbohydrate 607.158 g
    • Dietary Fiber 18.192 g
    • Sugars 0
  • Protein 60.261 g
  • Ash 14.781 g
  • Alcohol, ethyl 0 g
  • Water 277.428 g
  • Calcium, Ca 682.2 mg
  • Iron, Fe 18.306 mg
  • Magnesium, Mg 363.84 mg
  • Phosphorus, P 1205.22 mg
  • Potassium, K 1591.8 mg
  • Zinc, Zn 7.845 mg
  • Copper, Cu 2.354 mg
  • Manganese, Mn 3.184 mg
  • Selenium, Se 135.303 µg
  • Vitamin A, IU 1591.8 IU
  • Vitamin C, total ascorbic acid 2.274 mg
  • Thiamin 1.603 mg
  • Riboflavin 2.422 mg
  • Niacin 12.928 mg
  • Pantothenic acid 3.456 mg
  • Vitamin B-6 0.466 mg
  • Folate, total 306.99 µg
  • Vitamin B-12 1.819 µg
  • Choline, total 1459.908 mg
  • Folic acid 193.29 µg
  • Folate, food 113.7 µg
  • Folate, DFE 443.43 µg
  • Betaine 542.349 mg
  • Tryptophan 0.773 g
  • Threonine 2.297 g
  • Isoleucine 2.729 g
  • Leucine 4.628 g
  • Lysine 3.047 g
  • Methionine 1.319 g
  • Cystine 1.114 g
  • Phenylalanine 3.013 g
  • Tyrosine 2.24 g
  • Valine 3.218 g
  • Arginine 2.877 g
  • Histidine 1.364 g
  • Alanine 2.501 g
  • Aspartic acid 4.434 g
  • Glutamic acid 13.382 g
  • Glycine 2.035 g
  • Proline 4.673 g
  • Serine 3.422 g
  • 4:0 0.193 g
  • 6:0 0.114 g
  • 8:0 0.068 g
  • 10:0 0.159 g
  • 12:0 0.171 g
  • 14:0 1.148 g
  • 16:0 32.245 g
  • 18:0 27.197 g
  • 18:1 undifferentiated 68.015 g
  • 18:2 undifferentiated 29.289 g
  • 18:3 undifferentiated 1.831 g
  • 20:4 undifferentiated 0.216 g
  • 22:6 n-3 (DHA) 0.057 g
  • 16:1 undifferentiated 0.58 g
  • 18:4 0 g
  • 20:1 0.045 g
  • 20:5 n-3 (EPA) 0 g
  • 22:1 undifferentiated 0 g
  • 22:5 n-3 (DPA) 0 g