Calories in Bread, oat bran - Full Nutrition Facts

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Nutrition Facts
Serving Size:
1 oz (28.35g)
Calories:
66.906
Total Fat:
1.247 g
Saturated Fat:
0.198 g
Monounsaturated Fat:
0.451 g
Polyunsaturated Fat:
0.48 g
Cholesterol:
0 mg
Sodium:
115.385 mg
Total Carbohydrate:
11.283 g
Dietary Fiber:
1.276 g
Sugars:
2.183 g
Protein:
2.948 g
Vitamin A:
1.418 IU
Vitamin C:
0 mg
Calcium:
18.428 mg
Iron:
0.885 mg
Ash:
0.425 g
Alcohol, ethyl:
0 g
Water:
12.474 g
Caffeine:
0 mg
Theobromine:
0 mg
Magnesium, Mg:
9.923 mg
Phosphorus, P:
39.974 mg
Potassium, K:
41.675 mg
Zinc, Zn:
0.252 mg
Copper, Cu:
0.038 mg
Manganese, Mn:
0.221 mg
Selenium, Se:
8.505 mcg
Retinol:
0.567 mcg
Vitamin A, RAE:
0.567 mcg_RAE
Carotene, beta:
0 mcg
Carotene, alpha:
0 mcg
Vitamin E (alpha-tocopherol):
0.125 mg
Cryptoxanthin, beta:
0 mcg
Lycopene:
0 mcg
Lutein + zeaxanthin:
13.041 mcg
Thiamin:
0.143 mg
Riboflavin:
0.098 mg
Niacin:
1.37 mg
Pantothenic acid:
0.165 mg
Vitamin B-6:
0.021 mg
Folate, total:
22.964 mcg
Vitamin B-12:
0 mcg
Choline, total:
4.139 mg
Vitamin K (phylloquinone):
0.34 mcg
Folic acid:
15.876 mcg
Folate, food:
7.088 mcg
Folate, DFE:
34.02 mcg_DFE
Tryptophan:
0.037 g
Threonine:
0.085 g
Isoleucine:
0.113 g
Leucine:
0.208 g
Lysine:
0.084 g
Methionine:
0.051 g
Cystine:
0.066 g
Phenylalanine:
0.147 g
Tyrosine:
0.092 g
Valine:
0.131 g
Arginine:
0.126 g
Histidine:
0.064 g
Alanine:
0.105 g
Aspartic acid:
0.155 g
Glutamic acid:
0.896 g
Glycine:
0.112 g
Proline:
0.299 g
Serine:
0.142 g
Vitamin E, added:
0 mg
Vitamin B-12, added:
0 mcg
4:0:
0 g
6:0:
0 g
8:0:
0 g
10:0:
0 g
12:0:
0.001 g
14:0:
0.001 g
16:0:
0.149 g
18:0:
0.045 g
18:1 undifferentiated:
0.442 g
18:2 undifferentiated:
0.451 g
18:3 undifferentiated:
0.029 g
20:4 undifferentiated:
0 g
22:6 n-3:
0 g
16:1 undifferentiated:
0.009 g
18:4:
0 g
20:1:
0 g
20:5 n-3:
0 g
22:1 undifferentiated:
0 g
22:5 n-3:
0 g

Here you will find the full nutrition facts for Bread, oat bran including calories, protein, carbs, fat and much more.

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