How Many Calories in Bread, cornbread, prepared from recipe, made with low fat (2%) milk

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Nutrition Facts
Serving Size:
1 oz (28.35g)
Calories:
75.411
Total Fat:
2.013 g
Saturated Fat:
0.441 g
Monounsaturated Fat:
0.519 g
Polyunsaturated Fat:
0.909 g
Cholesterol:
11.34 mg
Sodium:
186.543 mg
Total Carbohydrate:
12.332 g
Protein:
1.899 g
Vitamin A:
78.53 IU
Vitamin C:
0.085 mg
Calcium:
70.592 mg
Iron:
0.709 mg
Ash:
1.021 g
Water:
11.085 g
Magnesium, Mg:
7.088 mg
Phosphorus, P:
47.912 mg
Potassium, K:
41.675 mg
Zinc, Zn:
0.17 mg
Copper, Cu:
0.014 mg
Manganese, Mn:
0.033 mg
Selenium, Se:
2.863 mcg
Thiamin:
0.082 mg
Riboflavin:
0.083 mg
Niacin:
0.639 mg
Pantothenic acid:
0.096 mg
Vitamin B-6:
0.032 mg
Folate, total:
21.83 mcg
Vitamin B-12:
0.043 mcg
Folic acid:
16.443 mcg
Folate, food:
5.387 mcg
Folate, DFE:
33.453 mcg_DFE
Tryptophan:
0.019 g
Threonine:
0.073 g
Isoleucine:
0.082 g
Leucine:
0.192 g
Lysine:
0.084 g
Methionine:
0.043 g
Cystine:
0.033 g
Phenylalanine:
0.094 g
Tyrosine:
0.076 g
Valine:
0.101 g
Arginine:
0.088 g
Histidine:
0.051 g
Alanine:
0.105 g
Aspartic acid:
0.134 g
Glutamic acid:
0.39 g
Glycine:
0.065 g
Proline:
0.162 g
Serine:
0.101 g
4:0:
0.008 g
6:0:
0.005 g
8:0:
0.003 g
10:0:
0.006 g
12:0:
0.007 g
14:0:
0.026 g
16:0:
0.281 g
18:0:
0.103 g
18:1 undifferentiated:
0.499 g
18:2 undifferentiated:
0.805 g
18:3 undifferentiated:
0.099 g
20:4 undifferentiated:
0.003 g
22:6 n-3:
0.001 g
16:1 undifferentiated:
0.016 g
18:4:
0 g
20:1:
0.003 g
20:5 n-3:
0 g
22:1 undifferentiated:
0 g
22:5 n-3:
0 g
Phytosterols:
3.402 mg

Here you will find how many calories are in Bread, cornbread, prepared from recipe, made with low fat (2%) milk along with other nutrition facts such as protein, carbs, fat and much more.

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This option will ensure that the nutrition facts shown are 100% accurate for your specific amount of Bread, cornbread, prepared from recipe, made with low fat (2%) milk.

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